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Home » Archives for Judith Hannemann » Page 114

Judith Hannemann

Night In Italy Pizza Party: Friends, Fun and Tony’s Pizza

April 28, 2014 by Judith Hannemann

“This post is part of a social shopper marketing insight campaign with Pollinate Media Group™ and Tony’s Pizza, but all my opinions are my own. #pmedia #tonyspizzeria https://my-disclosur.es/OBsstV Great tasting Tony’s Pizza Let Tony’s Pizza cater your next fun-filled party!  Great authentic pizzeria taste without the work so you can spend more fun time with…

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Filed Under: Uncategorized Tagged With: #ad, #pmedia, #TonysPizzeria, frozen pizza, pizza party

Spicy Oven Fried Chicken

April 27, 2014 by Judith Hannemann

Spicy Oven Fried Chicken Spicy Oven Fried Chicken tastes like KFC, but without the fat! Crunchy too with no need to fry. Love the taste of KFC?  You’ll love this then!  This chicken is just as good–if not better! One thing is, the fat is definitely cut down because this is baked, not fried.  There’s…

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Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: fried chicken, healthy fried chicken, KFC, spicy oven fried chicken, temptations by tara

Chicken Parmesan

April 24, 2014 by Judith Hannemann

Chicken Parmesan When you’re looking for a quick dinner that contains nothing highly processed, look no further than that classic Italian fast food, chicken parmesan. This has got to be my go-to meal for when I’m in a bind for what to make for dinner. It’s easy, quick and very tasty. Whats more, it’s real…

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Filed Under: Chicken, Everyday Meals, Skillet Dinners Tagged With: chicken breast, chicken parm recipe, chicken parmesan, italian fast food, quick dinners

Take-Out Beef Fried Rice

April 22, 2014 by Judith Hannemann

Beef Fried Rice

Take-Out Beef Fried Rice The secret to authentic Chinese take-out fried rice is jasmine rice. I’ve been making fried rice for years, but one thing always eluded me–why, using the same seasonings and basic ingredients–didn’t mine taste like the restaurant or take-out joint.   Authentic Fried Rice Quite by accident, I discovered jasmine rice.  Yep, I’m probably…

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Filed Under: Beef, Comfort Foods, Side Dishes, Skillet Dinners Tagged With: authentic fried rice, chinese take-out, fried rice, jasmine rice

Maryland Seafood Bake

April 20, 2014 by Judith Hannemann

Maryland Seafood Bake If you love Maryland crab cakes, this is the casserole for you! This is like a big crab cake, quiche and savoury bread pudding all in one. Basically what this is is a savoury bread pudding.  It’s packed with crab and shrimps.  But you don’t have to stop there!  Add some scallops…

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Filed Under: Uncategorized Tagged With: bread pudding, crab cakes, fish cakes, light dinners, maryland crab cakes, quiche, seafood stuffing

Crunchy Beef & Broccoli Casserole

April 19, 2014 by Judith Hannemann

Delicious casserole version of the famous Chinese beef & broccoli.

Crunchy and inexpensive ground beef casserole based on Chinese beef and broccoli. Here’s an easy one-dish meal that will please mostly everyone. I’m not going to say this duplicates the authentic Chinese recipe, because it really doesn’t.  It’s more reminiscent of the dish actually.   Hearty and crunchy The original recipe for the basic casserole…

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Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: beef and broccoli, easy casseroles, ground beef casserole, one-dish meals

Easter Leftover Favorites

April 17, 2014 by Judith Hannemann

  Here are some great ways to use those Easter ham or turkey leftovers! Creamy Chicken (or Turkey) Rollups Clean The Fridge Quiche Two-Cheese Baked Chicken (or Turkey) Alfredo Cheesy Lasagna Rolls (Meat Version) Classic Split Pea with Ham Soup Cream of Turkey with Brown Rice Soup Cream of Ham and Potato Soup Lo Mein…

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Filed Under: Chicken, Pasta, Pork, Soups Tagged With: alfredo, easter, enchiladas, lasagna rolls, leftovers, lo mein, split pea soup

Potato Cheese Crusted Chicken

April 15, 2014 by Judith Hannemann

Potato Cheese Crusted Chicken Some instant mashed potato flakes and cheese make this one of the tastiest ways to make chicken breast.  Quick and easy too. Recently, I had some oral surgery done and had to eat soft and easy for a few days. I love mashed potatoes and usually make my own from scratch….

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Filed Under: Chicken Tagged With: chicken breast, chicken breast recipes, instant mashed potatoes, potato crusted chicken

Bacon Cheeseburger Meatloaf

April 13, 2014 by Judith Hannemann

Bacon Cheeseburger Meatloaf Calling all bacon cheesburger fans.  This is your meatloaf! Eat it hot or cold on a bun–just like the burger joints. This is one quick and easy meatloaf.  Mix it, bake it, that’s it. I have to admit that generic meatloaf is not my favorite thing to eat.  I have discovered another…

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Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: bacon cheeseburger, maple meatloaf, meatloaf, meatloaf recipes

Copycat Milkbone Dog Biscuits

April 12, 2014 by Judith Hannemann

Copycat Milkbone Dog Biscuits Make your own Milkbone dog biscuits with this copycat recipe.  Dogs love them! Here’s one very easy and pretty generic dog biscuit recipe. They smell and look a lot like Milkbone.  However, they are much cheaper than the brand name and you know what is going into these. Plenty of stuff…

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Filed Under: Dog Treats Tagged With: dog biscuits, milkbone copycat recipe, milkbone dog biscuits

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