…golden mushroom soup, that gives this a wonderful flavor as well. Have Leftover Pasta? This is also a great way to use up leftover spaghetti–or any pasta. So if you…
Search Results for: label/pasta primavera
Bang Bang Shrimp With Pasta
…more cayenne, chili garlic sauce or red pepper flakes–individually or all three! Pasta? Yes Indeed! The pasta is the thing that completes this dish. The best choices to use here…
Chicken and Pasta Casserole
…chicken, easy pasta dinner, easy recipes Servings: 6 Calories: 468kcal Author: Judith Hannemann Ingredients 8 oz penne pasta uncooked 1 onion roughly chopped 3 skinless boneless chicken breasts, cut into…
Ground Beef & Pasta with Gravy
Ground Beef & Pasta with Gravy A quickie beef and pasta dinner that tastes like roast beef! Recently I discovered I had quite a bit of ground beef vacuum sealed…
Skillet Beef Pasta Caprese with Fire Roasted Tomatoes
Skillet Beef Pasta Caprese with Fire Roasted Tomatoes This caprese-style ground beef skillet dinner is quick, easy and tasty! Here’s a meal for those nights that you don’t want to…
Making Pasta in a Rice Cooker
Cook Pasta With A Rice Cooker Cooking pasta in a rice cooker is easy. No draining required. First make sure your rice cooker can handle the amount of COOKED pasta–remembering…
Garlicky Shrimp Scampi with Herb Pasta
…splurge every now and then! My Pasta Secret I used to HATE making pasta. First of all, it seems to take forever for that large pot of water to boil,…
Orecchiette with Sausage & Broccoli Rabe
…Pasta Dinner This recipe contains a pasta shape that’s a little out of the ordinary. Orecchiette I think means “little ears” in Italian. That’s the general shape of this pasta….
Bowties And Sausage
…the stovetop route, then by all means use chicken sausage. Leftover Pasta? If you have any leftover pasta, this is a great way to use it. Bowties are what’s stated…
Shrimp & Zucchini With Orzo
…Heat same skillet over medium heat; add garlic and pasta. Cook 2 to 3 minutes, stirring frequently, until garlic is fragrant and pasta is lightly toasted. Add broth; cover and…