Cream of Turkey & Brown Rice Soup This cream soup is full of brown rice, veggies and turkey. So flavorful and comforting. It’s a meal in itself! I had an accident with a tooth a few days ago–which makes chewing a little bit difficult to say the least. Not painful at all, just a very…
rice cooker
Luau Ribs
Luau Ribs Wonderful ribs with a tangy Polynesian BBQ sauce. The perfect appetizer for your holiday buffet or family meal. Here’s another great rib recipe that comes my way from my friend Lillian from My Recipe Journey. I’ve been salivating about these since she made them. You can find her recipe right here. Lillian changed…
Rice Pudding
Rice Pudding Comforting rice pudding–easy and quick if you have a rice cooker! Who doesn’t love old-fashioned rice pudding? It’s a timeless dessert, and seems to be served world over. My German mother-in-law called it milk rice. This was a staple in my house on a Friday night when I was growing up. My mother…
Merlot Meatballs
Merlot Meatballs Perfect holiday appetizer. Don’t have a rice cooker to make these? Enter to win one! I simply love my rice cooker. It’s the one appliance that I wouldn’t ever part with because it does so much! It doesn’t only cook rice. In fact, rice is one of the last things I use this…
Making Pasta in a Rice Cooker
Cook Pasta With A Rice Cooker Cooking pasta in a rice cooker is easy. No draining required. First make sure your rice cooker can handle the amount of COOKED pasta–remembering that it doubles in volume when cooked. Mostly I make about 1 cup dry, 2 cups cooked in my rice cooker. For “shaped” pasta like…
Sausage and Quinoa Risotto
Sausage and Quinoa Risotto This is OH SO GOOD!! And easy too. One-pot meal. I have to admit. This was one of those suppers I threw together because it was one of those days I’d forgotten to defrost something. Sausage defrosts quickly and cooks SO nicely in a rice cooker or pressure cooker. I cooked…
Sweet-n-Sticky Boneless BBQ Ribs
Sweet-n-Sticky Boneless BBQ Ribs Oooey and gooey sweet sauce with a hint of tangy. There’s several surprises here. How they’re made and a secret ingredient. It’s also easy: made in one-pot and you set it and forget it until it’s done. Last week my grocery store had boneless country-style ribs on sale buy one…
