Yorkshire pudding is a long-time British tradition with a Sunday roast beef. Make it plain or make it fancy. This is one of the foods of my youth. It brings…
Search Results for: label/how to smoke food without a smoker
Pan Seared Scallops
…Prep Time10 minutes mins Cook Time10 minutes mins Total Time20 minutes mins Course: Seafood Cuisine: American Keyword: scallops Servings: 2 Calories: 333kcal Author: Judith Hannemann Ingredients 8 oz sea scallops…
Shrimp & Lobster Sauce
…beat eggs. Crush garlic. Heat a wok or large skillet on high. Add oil and heat almost to smoke point (the oil will shimmer). Add ground pork, garlic and…
Buttermilk Oven Fried Chicken (Lower Fat)
…a tablespoon of oil! Prep Time20 minutes mins Cook Time40 minutes mins Total Time1 hour hr Course: Chicken, Comfort Foods, Everyday Meals Cuisine: American Keyword: buttermilk fried chicken, oven-fried chicken…
Text Recipe Index
…Cooker Potato & Corn Chowder Slow Cooker Smoked Sausage Lentil Soup Steak & Ale Cheese Soup (slow cooker) Split Pea Soup with Ham Totally Loaded Potato Soup Vegetable Beef Soup…
Mint Chocolate Chip Mousse
Mint Chocolate Chip Mousse If you like mint chocolate chip ice cream, this is the mousse for you! I’ve been obsessed with desserts and dark food photography lately. Fancy desserts…
Ad: Tyson Grilled & Ready® Makes Mealtime Easy
…food processor. Pulse a few times to coarsely chop cilantro leaves. With blender or food processor running, slowly drizzle olive oil through the feeder tube of food processor or through…
It All Starts With Props & Styling–My Thingies
Ever wonder what goes into the lovely photos that appear on various food sites? Here’s the first part of the making of a food photograph. First you decide what food…
Easy Almond Puff Pastry
…food processor becomes clear if you’ve ever worked with almond paste. It’s terribly dense and hard to work by hand and as a result you need the food processor since…
Orange Kiss Me Cake 2014–Holiday Baking Giveaway
…Aid 11 cup food processor in the Holiday Baking Giveaway! GIVEAWAY NO LONGER VALID This is the cake of my childhood. It’s from a 1951 Pillsbury Bake-Off where I believe…