…Servings: 24 cookies Calories: 155kcal Author: Judith Hannemann Ingredients 1 cup butter very soft 8 oz shredded cheddar cheese preferably sharp cheddar 1/4 tsp cayenne pepper 3 slices cooked bacon…
Search Results for: label/clarified butter
5 Ingredient Cheesecake Bars
…cup butter, melted 3 eggs 1 lb (4 cups) confectioner’s sugar Preheat oven to 300 degrees F. Spray or grease a 13 x 9-inch baking pan. In a large bowl,…
Acorn Squash Cups
…acorn squash, roasted squash, squash recipes Servings: 4 Calories: 182kcal Author: Judith Hannemann Ingredients 2 medium acorn squash 2 tbsp butter or vegan butter 4 tbsp brown sugar water Instructions…
Chocolate Chip Muffins
…recipe Servings: 12 Calories: 302kcal Author: Judith Hannemann Ingredients 1/2 cup butter softened 1 cup sugar * 2 tsp baking powder 1/2 tsp salt 1 tsp vanilla 2 eggs 1/2…
Coconut Banana Spice Cake
…Servings: 12 Author: Judith Hannemann Ingredients 2 cups flour 1 cup sugar 1 tsp cinnamom 1 tsp nutmeg 1/8 tsp ground cloves 1/2 tsp salt 1/2 cup cold butter 1…
Biscuits & Sausage Gravy Pot Pie
…pkg refrigerated biscuits* 8 count large (i.e. Grands) 16 oz. ground breakfast sausage 2 1/2 cups milk 3 tbsp butter 1/4 cup flour 1 tsp salt 1/2 tsp pepper Instructions…
Provincial Chicken Stew
…Cuisine: American Keyword: chicken stew, comfort food, stew recipe Servings: 4 people Calories: 758kcal Author: Judith Hannemann Ingredients 6-8 chicken thighs or drumsticks 2 tbsp butter 1 tbsp olive oil…
Hamburger Stroganoff Casserole
…1/4 cup shortening 3/4 cup milk Buttered Bread Crumbs: 1 tbs butter, melted 1/2 cup plain breadcrumbs Optional: 1 tbs poppy seed *Bisquick or baking mix biscuits may be substituted–just…
Apple Pie Cake
…Pie Cake 2 cups flour 1 tsp cinnamon 1 tsp nutmeg 1/8 tsp cloves (may be left out) 1 tsp baking soda 1/2 tsp salt 1/4 cup butter, softened 3/4…
Vegan Peanut Noodles: Meatless Monday
…filling, satisfying and good for you too! Udon noodles have a “chew” factor involved so you really feel you’ve eaten something substantial. Instead of creamy peanut butter, I used chunky…which…
