Search Results for: label/snack food

Creamy Chicken Ritz Casserole

January 23, 2015 by Judith Hannemann

Creamy Chicken Ritz Casserole Here’s a chicken casserole that packs plenty of taste despite the simple pantry (and inexpensive) ingredients. This is good old American comfort food at it’s finest….

Add Kick To Your Holiday Party Recipes With Tabasco Sauces

December 15, 2014 by Judith Hannemann

…food. It’s the key ingredient that makes these holiday party recipes, batter dipped bacon and a great queso dip, extra smoky and flavorful. #SeasonedGreetings! Tis the time for holiday parties!…

Strawberry Oat Bars

July 5, 2014 by Judith Hannemann

…press in the crumbs) I used a food processor for the base, but you can use a pastry blender if you wish. I’m giving directions for the food processor. If…

Aloha Pineapple Chicken

June 28, 2014 by Judith Hannemann

…the other half–just for food safety sake, I wouldn’t use what was contaminated by the raw chicken. Yes, you do boil and simmer so any salmonella would likely be killed,…

Fake Lasagna

June 3, 2014 by Judith Hannemann

…Midnight Baker 2014. All Rights Reserved. No part of this website may be reproduced without The Midnight Baker’s express consent. Follow The Midnight Baker Food, Glorious Food #7 on Pinterest…

Garlic Sriracha Chicken Satays

May 29, 2014 by Judith Hannemann

Garlic Sriracha Chicken Satays Chicken satays delicately flavored with garlic and a blast of Sriracha. This chicken is a must for a BBQ party and it’s portable too! Food…