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Home » You searched for label/mongolian beef » Page 23

Search Results for: label/mongolian beef

Sausage and Quinoa Risotto

May 5, 2013 by Judith Hannemann

…sliced mushrooms 1 pkg G. Washingtons Brown Seasoning mix or 1 beef or chicken stock cube 1 cup quinoa 2 cups water 1 tbsp olive oil Instructions Set rice cooker…

Filed Under: Pork Tagged With: bell peppers, easy dinners, italian sausage, pressure cooker, quick dinners, quinoa, rice cooker

Cream of Ham & Potato Soup

March 5, 2013 by Judith Hannemann

…black pepper 3 cups water or any stock but beef 2 medium potatoes well scrubbed and cut in chunks–leave skin ON 1 cup thickly diced ham 1/2 cup cornstarch 3/4…

Filed Under: Soups Tagged With: cream of ham and potato soup, cream soup, easy dinners, easy soup, ham soup, potato soup, soup

Escarole Soup With Tiny Meatballs

February 17, 2013 by Judith Hannemann

Escarole Soup with Tiny Meatballs A treasured old Brooklyn recipe.  There’s nothing more to be said, except you can substitute ground beef for the ground chicken. Just enjoy and mangia….

Filed Under: Uncategorized Tagged With: Brooklyn NY, escarole, escarole soup, ground chicken, healthy, Italian soup, low calorie, low fat, NYC, quick dinners, soup

Teryaki Tips

February 13, 2013 by Judith Hannemann

…heats so evenly.  Place beef in pan and saute, stirring occasionally, until it begins to get brown on all sides.  Add the mushrooms and saute, stirring occasionally, until they begin…

Filed Under: Uncategorized Tagged With: beef tips, Chinese New Year, mushrooms, rice, simple dinners, sirloin tips, stir fry, teryaki marinade

Quinoa Fried “Rice”

January 5, 2013 by Judith Hannemann

…little meat in this, then any leftover chicken, pork or beef will do. For the recipe given, add about 1 cup of diced, cooked meat and add it after the…

Filed Under: Side Dishes, Skillet Dinners, Vegetarian Dishes Tagged With: Asian dishes, Chinese New Year, fried rice, main dishes, quinoa, vegetarian

Break From Baking

December 19, 2012 by Judith Hannemann

Well, sweets that is. Coming in the next day or two, look for a savory baked item. Hint:  it’s got ground beef and a surprise ingredient….

Filed Under: Uncategorized

All-American Burger

July 24, 2012 by Judith Hannemann

Dinner tonight–All-American Burger. Nothing really special about it.  Just ground beef (make sure it’s 80% so it’ll be juicy) formed into a patty and grilled. I served it on Kaiser…

Filed Under: Uncategorized

Seasoned Crumbs/Coating Mix

March 23, 2012 by Judith Hannemann

…making turkey meatballs or regular meatballs with ground beef. If you prefer ranch flavoring all that would be is 1 – 1 1/2 cup plain breadcrumbs mixed with 1 package…

Filed Under: Uncategorized Tagged With: seasoned crumbs, shake-n-bake

Work With Me

…Praline Sweet Potato Crunch done for Post Cereals/Walgreens Tyson Grilled & Ready Makes Mealtime Easy Entertaining With Flair: Lindsay Olive Mexican French Bread Pizza Get Grilling with Certified Angus Beef…

Slow Cooker Chunky Meat Lover’s Spaghetti Sauce

December 4, 2015 by Judith Hannemann

Meat Lover's Spaghetti Sauce

…hrs 35 minutes mins Course: beef, Comfort Foods, Dips, dressings, Everyday Meals, pasta, Pork, sauces, Slow Cooker Cuisine: Italian Keyword: spaghetti sauce Servings: 6 Calories: 463kcal Author: Judith Hannemann Ingredients…

Filed Under: Beef, Comfort Foods, Dips/Sauces/Dressings, Everyday Meals, Pasta, Pork, Slow Cooker Tagged With: crock pot, slow cooker, spaghetti sauce

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