Egg Baskets The ORIGINAL Egg McMuffin. One of my Mom’s greatest hits! A Sunday “tea” special of my Mom’s! We always ate our Sunday dinner around 1 pm when I was growing up. So we’d have a light snack around 5 or 6–like the Brits do with “tea.” As my mother was a Brit, that’s…
Vegetarian Dishes
Cheesy Cauliflower Casserole: Meatless Monday
Cheesy Cauliflower Casserole Here we go with our premier entry for Meatless Mondays! They’ll be coming back for more with this one, and will NEVER miss the meat. With ever-increasing food prices, we are ALL trying to save whatever we can. One way of doing this is to eat meatless meals once or twice a…
Pâte Avec Champignons et Basilic
Pasta with Basil & Mushrooms Real fancy, huh? Well it’s only mushroom & basil pasta–but boy is it ever GOOD!!! And here’s to Meatless Mondays! Figured the French would get everyone LOL. I was gonna make the title Italian, however, mushroom in Italian is “funghi” and that’s not too appetizing if you don’t speak Italian!!!!Anyway,…
Asian Green Beans
Asian Green Beans This is one of my most favorite things to eat at a Chinese buffet…ok dim sum (dumplings) too… Incredibly easy to make. You can start with fresh whole green beans, but if you are lucky enough to have an Aldi around you, they sell the most FABULOUS frozen whole baby green…
Quinoa Fried “Rice”
Quinoa Fried Rice Quinoa has become one of my favorite grains. Often, I will substitute quinoa for rice in many dishes. Using quinoa in place of white rice in my fried rice recipe was a big improvement. The grain has a natural crunch and nuttiness that adds so much to this dish. Quinoa is cooked…
Buttery Broccoli Cheese Casserole
Buttery Broccoli Cheese Casserole Very simple and unbelievably delicious. I first had this when it was served at an impromptu Thanksgiving dinner given by a neighbor whose plans changed due to bad weather. She’s long since moved to sunny Florida, but I have to thank Karen W. for this recipe since it’s a real…
Eggplant Parmesan
Eggplant Parmesan One of the favorite and hearty Italian vegetarian entrees. Yummy and comforting, especially with plenty of cheese. The eggplant preparation can get a bit messy, but it’s oh-so worth it. Eggplant Parmesan Save Print Prep time 30 mins Cook time 60 mins Total time 1 hour 30 mins Author:…
