Here’s a succulent and juicy Italian meatloaf the whole family will love. Better make a big one because they’ll beg for seconds.
This bracciole only looks complicated but it’s quick and easy to make.
Pasta shells stuffed with cheese-packed savory ground beef is the ultimate comfort dinner and it’s easy to make too!
Classic cheese stuffed shells in a tasty chunky tomato sauce. These shells make an excellent holiday buffet dish,
Delicious meat-free deep dish pizza that’s perfect for brunch or a light dinner!
A rustic Italian chicken stew, chicken gabriella is fancy enough to be served to guests, easy enough for a weeknight meal.
Fresh Asiago Meatball Sub Casserole Meatball sub and garlic bread in one casserole. Add authentic Italian DOP asiago cheese–fresh and aged–and it’s a little bit of heaven. Have you guessed I love asiago cheese? This is a big LOL since a lot of my recipes feature it–especially my ever-popular Mushroom Asiago Chicken and my new…
Fancy enough for company! And a great way to use leftovers. This meal is actually a leftovers story.I had so many things I wanted to use up before I forgot about them and they went bad–a continuing story around here.To start out, I had a little bit of roast chicken breast meat that would probably…
Party Rice Balls In a word, purely addictive. The perfect snack for watching football or any time. These are as easy as 1-2-3 and can be made ahead of party time. In fact, they can even be reheated. Addictive! Serve with marinara sauce for dipping and extra grated cheese for dunking. Party Rice…