Here’s a succulent and juicy Italian meatloaf the whole family will love. Better make a big one because they’ll beg for seconds.
This bracciole only looks complicated but it’s quick and easy to make.
Pasta shells stuffed with cheese-packed savory ground beef is the ultimate comfort dinner and it’s easy to make too!
Classic cheese stuffed shells in a tasty chunky tomato sauce. These shells make an excellent holiday buffet dish,
Delicious meat-free deep dish pizza that’s perfect for brunch or a light dinner!
A rustic Italian chicken stew, chicken gabriella is fancy enough to be served to guests, easy enough for a weeknight meal.
Fresh Asiago Meatball Sub Casserole Meatball sub and garlic bread in one casserole. Add authentic Italian DOP asiago cheese–fresh and aged–and it’s a little bit of heaven. Have you guessed I love asiago cheese? This is a big LOL since a lot of my recipes feature it–especially my ever-popular Mushroom Asiago Chicken and my new…
Fancy enough for company! And a great way to use leftovers. This meal is actually a leftovers story.I had so many things I wanted to use up before I forgot about them and they went bad–a continuing story around here.To start out, I had a little bit of roast chicken breast meat that would probably…
Party Rice Balls In a word, purely addictive. The perfect snack for watching football or any time. These are as easy as 1-2-3 and can be made ahead of party time. In fact, they can even be reheated. Addictive! Serve with marinara sauce for dipping and extra grated cheese for dunking. Print Recipe Add…