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Home » You searched for label/milk » Page 3

Search Results for: label/milk

Chocolate Mousse Tunnel Cake

May 8, 2014 by Judith Hannemann

…11-18 oz) yellow cake mix 3 eggs 1/3 cup oil 2/3 cup evaporated milk 1/3 cup water Filling: 1 box (4-serving size) instant chocolate pudding mix 1 1/2 cups cold…

Filed Under: Uncategorized Tagged With: chocolate mousse, chocolate mousse tunnel cake, desserts, temp-tations by tara, tunnel cake

Creamy Onion Cheese Casserole

March 5, 2014 by Judith Hannemann

Cheesy Onion Casserole

…made slight changes in their recipe. I tend to use undiluted or slightly diluted evaporated milk instead of plain milk in things I want to be extra creamy and since…

Filed Under: Side Dishes Tagged With: grilled cheese, onion cheese casserole, onion soup, side dish, Swiss cheese, Thanksgiving recipes

Tropic Isle Coconut Cake

February 16, 2014 by Judith Hannemann

Tropic Isle Coconut Cake

…Those of us who can remember way WAY back to those commercials for a milk from “contented cows,” will know I mean Carnation and specifically their evaporated milk–which in the…

Filed Under: Cakes Tagged With: cake mix, carnation evaporated milk, coconut cake, doctored cake mix, evaporated milk

Easy Beefy Bacon Mac & Cheese & Temp-Tations Giveaway

February 9, 2014 by Judith Hannemann

…there’s no loss of flavor.  Evaporated milk adds creaminess without a ton of fat–there’s already plenty of THAT in here–so this is not a diet dish! Of course the canned…

Filed Under: Uncategorized Tagged With: beef macaroni and cheese, casseroles, macaroni and cheese recipes, Temp-Tations bakeware

Rice Pudding

December 6, 2013 by Judith Hannemann

…you just have to look for something a bit faster. My husband was of German extraction and they call this “Milk Rice.”  My mother-in-law made “milk rice” on the stovetop,…

Filed Under: Uncategorized Tagged With: dessert, easy desserts, milk rice, rice cooker, rice cooker recipes, rice pudding

No-Bake Brownies

September 29, 2013 by Judith Hannemann

…substitute all coconut oil if you wish and an unprocessed coconut oil would add a nice coconutty flavor! They could probably be made entirely vegan with a soy/almond/coconut milk substitution,…

Filed Under: Cookies, Desserts Tagged With: brownies, chocolate candy, fudge, no-bake brownies, walnut brownies

Mixed Berry Smoothie Pops

July 11, 2013 by Judith Hannemann

…whole milk greek yogurt and whole milk here.  If you use lower fat varieties, then you really should add the 1/4 cup of cream–especially if using non-fat products because you’ll…

Filed Under: Uncategorized Tagged With: frozen smoothie, frozen snacks, greek yogurt, mixed berries, popsicles, smoothie on a stick

Nutella Fudgesicles

June 20, 2013 by Judith Hannemann

…insert sticks if needed and freeze for 4-6 hours, preferably overnight. FOR LOWER FAT/CALORIE POPS:  substitute low-fat or non-fat milk for the whole milk & cream.  You will use 1…

Filed Under: Uncategorized Tagged With: fudge bars, fudge pops, fudgesicles, ice cream pops, nutella desserts, nutella fudgesicles, nutella ice cream pops, nutella treats

Basic Fish Cakes

April 4, 2012 by Judith Hannemann

…pan.  When fish flakes, it is done.  Cool completely.  Beat egg with about 1 tbs milk~ Mash potatoes.  Remember, no milk or butter and it’s OK if there are a…

Filed Under: Uncategorized

Pork Chops & Scalloped Potatoes Casserole

October 16, 2015 by Judith Hannemann

Pork Chops & Scalloped Potato Casserole

…of the milk with evaporated milk because the potatoes were a bit too watery for my taste, but they still tasted fine. I’m just used to scalloped potatoes with a…

Filed Under: Comfort Foods, Everyday Meals, Pork Tagged With: casseroles, pork, scalloped potatoes

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