• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Midnight Baker

Easy to make main meal and dessert recipes.

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube
  • Home
  • Recipes
  • Text Index
  • Subscribe
  • Recipe Box
  • About Me
    • Media/PR
    • Cookbooks
      • The Classic Slow Cooker
      • The Cupboard To Table Cookbook
    • Contact
  • Privacy Policy
Home » You searched for label/making dulce de leche » Page 12

Search Results for: label/making dulce de leche

Bacon & Brats Soup

February 4, 2015 by Judith Hannemann

Bacon & Brats Soup

…ahead! The leftovers I reheated 2 days later tasted much better than when I’d originally served it. So I suggest making it at least 24 hours before you intend to…

Filed Under: Pork, Soups Tagged With: bacon, bratwurst, sausage, soup, zuppa tuscana

Slow Cooker Cream & Ale Short Ribs

January 18, 2015 by Judith Hannemann

…sliced 1 clove garlic minced 1 tbsp oil for browning 1/4 cup heavy cream Instructions Mix au jus gravy mix, flour, thyme and brown sugar in a small bowl, making…

Filed Under: Beef, Comfort Foods, Slow Cooker Tagged With: ale, beef, beer, crock pot, short ribs, slow cooker

Parmesan Garlic Snack Mix

January 16, 2015 by Judith Hannemann

Cheese & Garlic Snack Mix

…the butter either in the microwave or stovetop. Add the garlic powder to the butter and stir to combine. Drizzle the butter mixture evenly over cereal mixture. Stir well, making…

Filed Under: Appetizers, Slow Cooker Tagged With: cereal snack mix, garlic, parmesan, snack mix, Super Bowl

Cheeseburger Dog Biscuits

January 14, 2015 by Judith Hannemann

…I started making my own. My guys loved them. If they were offered store bought after eating mine for a while, they’d turn their noses up at the commercial ones….

Filed Under: Dog Treats Tagged With: cheeseburger dog biscuits, dog biscuits, dogs

Deluxe Skillet Taco Pie

January 4, 2015 by Judith Hannemann

Taco Pie

…anything vaguely Mexican, I throw it in (and even non-Mexican, but I won’t get into that here). The salsa–another beloved concotion–I had some left over from making my Mexican Seven-Layered…

Filed Under: Beef, Brunch, Comfort Foods, Everyday Meals, Skillet Dinners Tagged With: ground beef, mexican food, skillet dinner, taco

Add Kick To Your Holiday Party Recipes With Tabasco Sauces

December 15, 2014 by Judith Hannemann

…nor the Chipotle flavor, so I bought all three varieties!   This year, I’m making an old stand-by queso dip, but with a new twist added and decided to experiment…

Filed Under: Appetizers Tagged With: #ad, #SeasonedGreetings, fried bacon, queso dip, Tabasco Chipotle

Cheesy Bacon Ranch Pizza

December 12, 2014 by Judith Hannemann

…tube or the one sold in most supermarket bakeries) pizza dough instead of making your own. Ready-made crust like Boboli may be used too. Preheat oven to 425 degrees F….

Filed Under: Appetizers, Brunch, Lunch, Pizza Tagged With: bacon, Christmas, new years, pizza, ranch flavor

English Toffee–A BHG Classic

December 7, 2014 by Judith Hannemann

…syrup goes through) of candy making as well as photos for most of the recipes in the book. I imagine most folks are like me that you’d want to see…

Filed Under: Candy Tagged With: better homes & gardens cookbook, bhg, bhg cookbook, butter brickle, candy, english toffee

Slow Cooker Hot Five-Cheese Lasagna

November 19, 2014 by Judith Hannemann

…think of a better way of using this new crock pot toy (the third time this week) than making a nice hot lasagna! The recipe here I wrote for using…

Filed Under: Slow Cooker Tagged With: asiago cheese, crock pot, hot spicy lasagna, lasagna, slow cooker

Fried Jam Pies

November 9, 2014 by Judith Hannemann

…jam in the center of each circle. Wet finger with water and dampen the outside rim of each cut circle. Fold crust over, making a half-moon shape. Seal edges with…

Filed Under: Desserts Tagged With: hand pies, leftover pie crust scraps, pie crust, pies

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 10
  • Page 11
  • Page 12
  • Page 13
  • Page 14
  • Interim pages omitted …
  • Page 38
  • Go to Next Page »

Primary Sidebar

Now Available

bakeatmidnite
ALSO AVAILABLE bakeatmidnite

Follow by Email! Get the e-Cookbook

“Must Try” Recipes

Not only is this pot roast quick and easy, thanks to your Instant Pot, but it's tasty and easy on the budget as well.

Instant Pot Pot Roast

Tuna casserole is memories of childhood. You can't get more retro!

Old-Fashioned Tuna Casserole

Delicious shrimp with a florentine flairthat's easy and economical enough for a mid-week mea..

Shrimp Florentine

Here's an easy and delicious ground beef stir fry that comes together in no time at all.

Ground Beef and Asparagus Stir Fry

bakeatmidnite

Footer

bakeatmidnite
my foodgawker gallery Certified Yummly Recipes on Yummly.com
bakeatmidnite
COPYRIGHT © 2026 • BAKEATMIDNITE.COM • PRIVACY POLICY