…you substitute the smoky variety. That type of paprika is not hot, it just has a nice deep flavor. Of course, you can use the regular variety or even a…
Search Results for: label/deep fried
Chicken Salad Lettuce Cups
…a natural cup shape. The addition of a small amount of arugula (aka rocket) adds another textural layer and a deep earthy flavor. Arugula is my favorite salad green since…
No-Bake Lemon Coconut Pie
…coated with butter. Press into a 9-inch deep pie dish. Whisk together sweetened condensed milk, lemon juice and peel in small mixer bowl until combined. Fold in whipped topping; pour…
Beef Casserole
…of the oil in a deep, heavy-based, flameproof, lidded casserole over a high heat. Add the beef, in batches if necessary, and fry for 4-5 minutes, or until browned all…
Chicken Piperade
…Remove chicken and the sauce to a deep dish and keep warm Wipe out skillet and again heat over medium heat. Add the butter and the oil and let the…
Snacking Shrimp
…flavors meld so well together to create perfect seasoning. The flavors are rich, deep and aromatic, however, they never overpower anything. These shrimp appetizers are no exception. Everything is understated…
Air Fryer Honey Sriracha Wings
…oven, the small space and a powerful fan reduce cooking time drastically and crisp food very nicely. They can also be made in a conventional deep fryer. Just heat the…
Pasta With Pistou Sauce
…Cook linguine per package directions; drain and reserve 2 tbs of the pasta water. In a wok or deep frying pan, melt the butter over high heat and add the…
Copycat Marie Callender’s Pumpkin Pie
…sugar 1 tsp cinnamon 1/2 tsp salt 1/2 tsp ginger 1/4 tsp ground cloves 1/4 tsp nutmeg 3/4 cup milk full-fat milk 1/4 cup heavy cream 1 pie crust deep…
Crack Chicken Noodle Soup
…crisp bacon crumbled 8 oz spaghetti 1 cup sharp cheddar cheese 2 cups half-and-half -OR- light cream US Customary – Metric Instructions Heat oil in a large, deep stock pot…