…ham Prep Time5 minutes mins Cook Time15 minutes mins Course: Main, Main Course Cuisine: American Keyword: Easter ham dinners, Ham glaze with dijon mustard, holiday ham glazes Servings: 10 Calories:…
Search Results for: label/healthy dinners
Firecracker Chicken
Despite it’s name, firecracker chicken is not hot. It’s name is homage to a British holiday. Firecracker Chicken–Easy! Firecracker chicken is one of the easiest and tastiest chicken dinners you…
Pumpkin Praline Cheesecake
…of the year, many of us are planning our Thanksgiving dinners. While turkey and trimmings is pretty much the standard for the main course, many of us turn our more…
7 Easy Back-To-School Dinners Kids Love
Here’s a collection of kid-pleasing meals for back-to-school! Clockwise from top: Mexican Enchilada Lasagna Beefy Taco Mac Bake Skillet Taco Pie Cheeseburger & Fries Casserole Magic Chicken Pie Cheesy Bacon…
20-Minute Apple Crumble
…I found this the other day when looking through some of my old cookbooks that were my mother’s. This one came out of an old Family Dinners in a Hurry…
Kielbasa & Potatoes in Cheese Sauce
…looking for dinners that cook quickly–in a skillet on top of the stove. Quick & easy I had some kielbasa, but it was just too hot to turn on my…
Creamy Mexican Pasta with Smoked Sausage Skillet Dinner
…and delicious Mexican-style meal that’s on the table in 30 minutes. Prep Time15 minutes mins Cook Time15 minutes mins Total Time30 minutes mins Course: Everyday Meals, pasta, Pork, skillet dinners…
Shrimp Caprese Pasta
…Just like Olive Garden! Love Olive Garden? This is one of my favorite summer dinners! It takes a minimum of prep and it’s very quick to make. Even though there…
Chicken & Veggies with Couscous Quick Skillet Dinner (BONUS)
…together with what I had on hand. Everyone who reads here knows I’m one of the queens of EASY one-pan skillet dinners. Here’s another of them You can use any…
Classic Stuffed Mushrooms
Classic Stuffed Mushrooms No better appetizer or side dish than classic stuffed mushrooms. These mushrooms were a staple at our Sunday dinners when I was growing up–we all loved them,…