…labels if fat content is important to you. Water Chestnuts? Yes! Water chestnuts don’t add any flavor–because they really don’t have any–but they add an interesting crunch for a great…
Search Results for: label/chilled salads
Tuscan Chicken
…most of us have some frozen spinach lurking in the freezer, this is another good place for it. Of course, if you have fresh baby spinach for salads, you’re all…
Copycat Olive Garden Chicken and Pasta
…use the entire bottle so you can pop it in the fridge to either use on salads or for another time you make. Personally, I found the finished product a…
Feta Tomato Pasta with Shrimp
…just for salads, you’re going to have a change of heart. The part I found intriguing about this recipe was that it used feta–baked no less. The way I heard…
Rich Creamed Spinach
…have become popular again since fresh baby spinach is a best seller for salads and lots of other recipes. Needless to say, I’m glad for its renewed popularity. So it…
Cheesy Garlic Green Beans
…beans, I prefer to use the fresh ones that are pre-packaged. You’ll find them where the bagged salads are sold in your store’s produce department. You have a choice there…
Chipotle Ranch Potato Salad
…which are pretty much my go-to potato for salads, I don’t peel them; just scrub ’em up really well and leave the skin on. Skin-on potatoes make a nice presentation…
Half Sour Pickles
…can pack a load into a jar. If you grow your own–like I used to years ago–pick them before they get fat. The fat ones you can use for salads…
Creamy Cucumber Salad
…I posted a couple of weeks ago. I got on a kick with these salads because I haven’t had either in so long and was re-introduced to the regular brined…
Pasta & Green Bean Salad with Lemon Tarragon Dressing
…lighter foods–especially salads that could double as meals. I always have plenty of pasta in all shapes, but the thought of the usual pasta salad didn’t excite me much. I…
