…pressure reduce naturally–this will take approximately 30 minutes. Remove lid when pressure has dropped and add the spinach and cream. Stir. The residual heat is enough to wilt the spinach….
Search Results for: label/baby spinach
Warm Couscous Salad
…Off the heat, stir in the grape tomatoes, spinach, scallions, half of the cheese and the lemon juice and stir to combine and lightly wilt the spinach. Adjust the seasoning…
Luau Ribs
…not everyone is as ga-ga about the pungent bulb as we are. Yummy Luau Ribs I made these with regular spare ribs, but I think baby back ribs would…
Plum Good Asian Baby Back Ribs
…main course. Simply finger-lickin’ good! Plum Good Asian Baby Back Ribs Print Recipe Add to Recipe Box Go to Collections Plum Good Asian Baby Back Ribs You simply cannot eat…
Restaurant Style Chinese BBQ Ribs
…Ribs For years I used regular spare ribs, but lately I’ve been using baby back ribs almost exclusively. There’s several reasons I’ve been doing this. First and most important, baby…
Creamy Chicken Pot Pie
…is also very good. Better Than Bouillion is another good choice) so read the label, with the addition of milk and a touch of fresh thyme, no way will this…
Dulce de Leche
…think the procedure is pretty self-explanatory. Slow Cooker Lined With Foil You should remove the label. I forgot. In it’s waterbath Set to HIGH Finished product. This cooked for 4…
Pulled Pork Butt with Maple Cream Gravy
…one I buy in the store. The rub is packaged under the store’s “better” house-brand label, but I can’t imagine it’s the only place that has it packed for them….
Family-Style Meatballs
…be right by the canned tomatoes. Be careful though; the brand I buy also does chopped tomatoes and other varieties that are flavored. Be sure to read the label so…
Bucatini Carbonara
…thick strand with a hole in the center–sort of a very thin elongated elbow. You won’t find this is store-label pasta. You will in premium brands. If you want to…