Pasta shells stuffed with cheese-packed savory ground beef is the ultimate comfort dinner and it’s easy to make too!
Finlandia™ Creamy Gourmet Cheese is great used just as-is, but why not try it in this delicious tortellini cream soup?
Classic cheese stuffed shells in a tasty chunky tomato sauce. These shells make an excellent holiday buffet dish,
If you are looking for a quick tomato sauce that tastes awesome, this is the sauce for you. Perfect on pasta and it only takes 20 minutes!
When the family is begging for lasagna, but you only have a few lone noodles, make this skillet version!
Have leftover chicken? Then these easy lasagna rolls in an easy and rich alfredo sauce are perfect!
Orecchiette with sausage and broccoli rabe is a rustic dinner that’s easy to make.
Love Italian flavors and gobs of cheese? Then this is your casserole!
Garlicky shrimp scampi served on a bed of buttery herb pasta is very easy to make.
Roasted veggies and pasta give this salad a great flavor. Combine it with a sweet and fruity dressing and this salad is perfection.