Shrimp stuffed poblano peppers can double as an appetizer or a main course! And either way, you can’t stop at one. The Perfect Poblano Poblanos are my favorite peppers! They’re…
Search Results for: label/shrimp roll
Shrimp with Bok Choy
Shrimp with Bok Choi Indescribably delicious and healthy too! This is a recipe I developed for the Gastrolux® folks. It shouldn’t come as a surprise to readers here that I’m…
Feta Tomato Pasta with Shrimp
…the pasta water at all’ reserve it just in case. The shrimp wasn’t in the original. That was just the tomatoes, feta and pasta basically. This recipe does, however, lend…
Macaroni and ‘Trees’ with Shrimp
Macaroni and ‘Trees’ with Shrimp Nice twist on the old mac & cheese standby. This one has Monterrey Jack cheese instead of cheddar, fresh broccoli florets and shrimp added. I…
Cheesecake Filled Roll Ups
…each square; spread crosswise to form long line of filling. For each roll-up, roll side closest to you up over filling then roll to opposite side while slightly pulling edges…
Shrimp & Bacon Alfredo Stuffed Chicken
…Shrimp & Bacon Alfredo Stuffed Chicken These cheesy shrimp and bacon stuffed chicken breasts are a gourmet treat and the secret is–they’re easy to make. Prep Time30 minutes mins Cook…
Shrimp & Lobster Sauce
…shrimp, shrimp with lobster sauce Servings: 4 Calories: 317kcal Author: Judith Hannemann Ingredients 1 lb shrimp shelled & deveined 1/4 lb ground pork 3 scallions green onions sliced in 1″…
Tomato And Shrimp Pasta
…mins Course: Main Cuisine: American Keyword: easy pasta dinner, shrimp pasta, shrimp recipe, tomatoes Servings: 4 Calories: 494kcal Author: Judith Hannemann Ingredients 1 lb medium shrimp peeled and deveined 8…
Gastrolux Recipes
Shrimp with Bok Choi Shrimp with Bok Choi 1 lbs large shrimp, peeled and de-veined 1 large onion, quartered 2 cloves garlic, crushed 4 cups bok choi, sliced 1 tbs…
Hawaiian Fried Rice
Hawaiian fried rice will get the family to the table promptly. Hawaiian Fried Rice Is Versatile So versatile since you can make it with many meats–not just shrimp! This fried…