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Home » You searched for label/nuts

Search Results for: label/nuts

Chocolate Hazelnut Biscotti

December 16, 2012 by Judith Hannemann

…placing nuts on one half of the towel, then folding the other half of the towel over the nuts so they “steam.”  Let nuts steam 5 minutes, then gently rub…

Filed Under: Uncategorized Tagged With: biscotti, breakfast, coffee, continental breakfast, cookies, european cookies

Stuffed Acorn Squash

October 25, 2020 by Judith Hannemann

These stuffed acorn squash halves are perfect for a light fall dinner. Easy to make!

…good choice. When it comes to the pine nuts or soy nuts, they can be eliminated entirely if you don’t have them on hand. They should be toasted for best…

Filed Under: Pork, Side Dishes Tagged With: autumn, fall, squash

Chocolate Chip Banana Nut Muffins

October 7, 2020 by Judith Hannemann

Dress up ordinary banana muffins with chocolate and pecans. Delicious!

…whip up some–they’re easy–and surprise everyone. You can make them super-sized or regular sized. Choice is yours. Nuts When it comes to the nuts in this recipe you have some…

Filed Under: Breakfast, Brunch, Cupcakes Tagged With: banana, chocolate, muffins, pecan

Paradise Cookies

April 21, 2015 by Judith Hannemann

…how I love white chocolate, coconut and macadamia nuts, but I won’t–there’s just too many reasons. You don’t have to toast the coconut here, but I did because I think…

Filed Under: Cookies Tagged With: coconut, cookie recipes, macadamia nuts, white chocolate morsels

Slow Cooker Chex Snack Mix

November 12, 2014 by Judith Hannemann

Slow Cooker Chex Snack Mix

…don’t much care for Corn Chex. So the dominating cereal is wheat in mine…use what you like! I used peanuts, but mixed nuts would be just as good. Another member,…

Filed Under: Appetizers Tagged With: chex party mix, crock pot, holiday party, slow cooker, snack food

French Apple Pie Cobbler

February 28, 2013 by Judith Hannemann

…for me, but you can use 1/2 of a regular double-layer cake mix if that’s what you have. I used almonds, but any nuts you have on hand will do–or…

Filed Under: Desserts Tagged With: apple cobbler, apple pie, apple pie filling, desserts, easy desserts, french apple pie, Jiffy Brand cake mix, yellow cake mix

Savory Cheese & Spinach Strudel

July 25, 2012 by Judith Hannemann

Savory Cheese & Spinach Strudel Tasty vegetarian strudel for a light lunch or dinner.  Garlic-infused wilted spinach combines with fresh subtle herbs and toasted almonds (you can substitute pine nuts…

Filed Under: Uncategorized

Apple Raisin Noodle Pudding

August 24, 2013 by Judith Hannemann

…1/2 cups of either.  Also, any nuts may be subbed for the almonds. In a large pot, bring 4 qt of water to a boil.  Add 1 tsp of oil…

Filed Under: Uncategorized Tagged With: apples, custard, dessert casseroles, desserts, noodle pudding, raisins, sweet noodle pudding

Apple Pie Cake

September 24, 2013 by Judith Hannemann

…cup sugar 1 egg 1 tsp vanilla 2 tbs water 2 1/2 cups finely diced apple (about 3) 1/2 cup chopped nuts Topping: 1/4 cup chopped nuts Preheat oven to…

Filed Under: Uncategorized Tagged With: apple cake, apple pie, apple pie cake, apples, desserts, easy cakes

Tropical Pineapple Bars

December 21, 2016 by Judith Hannemann

Filled with candied pineapple, coconut and macadamia nuts, these bars scream tropics!

…it all together are the macadamia nuts. They get slightly toasted when they bake and are just magnificent. I used macadamias that had no seasoning or salt, but if you…

Filed Under: Cookies, Desserts Tagged With: bar cookies, coconut, macadamia nuts, pineapple

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