…believe this is the key to this group’s success. All our members, the admins included, are home cooks first. What’s acceptable (or not) in other groups is up to that…
Search Results for: label/key lime
Chinese Chicken Nuggets
…can also be used on shrimp, is stupidly easy and with few ingredients. The key is you must let this batter sit for at least 30 minutes so the baking…
Chopped Sirloin Patties with Savory Gravy
…This recipe uses au jus gravy mix. Some goes in the meat and the rest goes in the gravy. These beef patties are soft–not hard and solid. The key to…
Garden Rice with Pork
…key ingredients. If you want to get technical, genuine mirepoix is two parts onion to one part carrots and celery. But in any combination, these veggies add tons of flavor….
Yorkshire Pudding
…NO, and NO again. Don’t let this come near refrigeration!! Just let it sit for 30-60 minutes–and that’s the key to a GOOD Yorkie. The formula is based on how…
Bacon Wrapped Cheese Stuffed Meatballs
…bacon keeps them moist and the meat mixture uses soft breadcrumbs. Soft breadcrumbs are the key to a most and fluffy meatball or meat loaf. It’s a trick I learned…