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Home » chinese food

chinese food

Chinese Sticky Ribs

January 7, 2018 by Judith Hannemann

Delicious and succulent ribs with a Chinese flair! Easy to make and easier to eat!

If you love great ribs, then you’ll go crazy for these Chinese sticky ribs!

Filed Under: Appetizers, Pork Tagged With: chinese food, pork, ribs

Chinese Chicken Nuggets

April 6, 2016 by Judith Hannemann

Just like the batter dipped chicken you get from the Chinese restaurant

Chinese chicken nuggets just like they sell at the restaurant only much cheaper!

Filed Under: Appetizers, Chicken Tagged With: appetizers, chicken, chinese food

Classic Egg Rolls

May 25, 2013 by Judith Hannemann

Classic Egg Roll Who doesn’t love an eggroll? The classic Cantonese egg roll.  What more can be said? Enjoy. Classic Egg Roll 2 cups Chinese cabbage (Napa), shredded (regular green may be substituted if you cannot get Napa) 1 tsp salt 1 tbs soy sauce 1 cup diced cooked pork, chicken or turkey 2 green…

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Filed Under: Uncategorized Tagged With: chinese appetizers, chinese cabbage, chinese food, egg roll, eggroll skins, shrimp roll, spring roll, wonton skins

Orange Beef

April 30, 2013 by Judith Hannemann

Orange Beef Ahhh..a favorite and even more tasty than orange chicken.  Bold and beautiful. Basically, the same deal as orange chicken but no broccoli and uses beef. The authentic recipe calls for flank steak, but since that’s rather pricy, you can substitute sirloin for it.  Sirloin is often on sale. To get the creamy and…

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Filed Under: Uncategorized Tagged With: asian orange beef, chinese food, chinese take-out, orange beef, orange sauce, sichuan beef, sirloin steak

Orange Chicken

April 13, 2013 by Judith Hannemann

Orange Chicken This one is the real deal.  Many recipes floating around, but this one is authentic.

Filed Under: Chicken Tagged With: broccoli, chinese food, chinese take-out, fried chicken, orange chicken, orange sauce, orange zest, panda orange chicken, sichuan entrees, stir fry

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