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The Midnight Baker

Easy to make main meal and dessert recipes.

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Home » You searched for label/easy » Page 32

Search Results for: label/easy

Classic French Toast

December 18, 2019 by Judith Hannemann

Classic French toast is easy but elegant to serve for breakfast.

…the best bread to use for French toast is challah. It’s pretty easy to get in your supermarket’s in-store bakery if you live in or around a large city. Outside…

Filed Under: Breakfast, Brunch Tagged With: challah bread, eggs, holiday breakfasts

Smoky Buffalo Wings

February 2, 2020 by Judith Hannemann

Buffalo wings made even better with a hint of smoke.

…easy decision. All I did was add a couple of favorite flavors and took the edge off the sourness. It’s still Buffalo wings, but better! Now they’re smoky Buffalo wings….

Filed Under: Air Fryer, Appetizers, Chicken Tagged With: chicken, Super Bowl, wings

Buttermilk Pound Cake

February 26, 2020 by Judith Hannemann

Deliciously simple pound cake that's easy to make

…a cake that’s just as easy, if not easier, to make from scratch, that’s something I consider a real boon. This buttermilk pound cake uses very simple ingredients. I also…

Filed Under: Cakes, Desserts Tagged With: desserts, pound cakes

Pork Chops in Lemon Caper Sauce

March 1, 2020 by Judith Hannemann

This tangy lemon caper sauce makes these pork chops sing.

Succulent pork chops really hit the spot with this tangy lemon caper sauce. Fancy Pork Chops The great thing about pork chops is they can be quick, easy and plain….

Filed Under: Everyday Meals, Pork Tagged With: capers, lemons, pork

Cheddar Garlic and Chive Drop Scones

March 4, 2020 by Judith Hannemann

Easy to make and much better than those famous cheddar biscuits

These savory scones are easy to make and full of flavor. They’re even better than those famous cheddar biscuits. Drop Scones With Great Flavor Although you could probably get away…

Filed Under: Breads, Comfort Foods Tagged With: biscuits, cheese, scones

Stuffed Pepper Stew

March 22, 2020 by Judith Hannemann

Inexpensive, tasty and filling stew.

…about this stuffed pepper stew is that it’s quick and easy. That means you can get it on the table lickity split when you’re pressed for time. Another advantage here…

Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: ground beef, quick meals, stew

Chocolate Peanut Butter BonBons

March 29, 2020 by Judith Hannemann

Just in time for Easter. Dark chocolate covered peanut butter bonbons. Easy to make too.

Just in time for Easter. These egg-shaped peanut butter bonbons are awesome and easy. An easy candy to make with kids! Great Treat For Easter: Candy To Make With Kids…

Filed Under: Candy Tagged With: candy, chocolate, peanut butter

Crescent Apple Dumplings

April 5, 2020 by Judith Hannemann

Apple dumplings made easy with crescent roll dough

…Easy and delicious apple dumpling dessert Prep Time10 minutes mins Cook Time40 minutes mins Course: Dessert, Snack Cuisine: American Keyword: crescent roll dumplings, desserts that use crescent roll dough, easy…

Filed Under: Comfort Foods, Desserts Tagged With: apples, crescent roll dough, desserts

Creamy Chicken Rice Soup

May 6, 2020 by Judith Hannemann

Great for using up leftovers and when the cupboard is almost bare

A quick and easy dinner soup for when the cupboard is almost bare. Here’s a soup from leftovers. Soup Is Satisfying I think many people will agree that there’s nothing…

Filed Under: Chicken, Comfort Foods, Soups Tagged With: chicken, leftovers, soup

Copycat Marie Callender’s Pumpkin Pie

May 20, 2020 by Judith Hannemann

Pumpkin pie isn't just for Thanksgiving! Try this amazing copycat recipe and you'll be serving it year round.

…until autumn to enjoy pumpkin–especially pumpkin pie! This recipe is so easy to make and it uses many pantry staples. Most folks have these on hand so there’s nothing special…

Filed Under: Desserts Tagged With: pies, pumpkin, thanksiving

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