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Home » You searched for label/Super Bowl » Page 47

Search Results for: label/Super Bowl

Hot Asiago Spinach Dip

December 21, 2014 by Judith Hannemann

Hot Asiago Spinach Dip

…spray a 1-quart gratin dish or any 1-quart casserole dish. Squeeze out as much water from the spinach as you can. Place in a large bowl and combine with the…

Filed Under: Appetizers, Dips/Sauces/Dressings Tagged With: appetizers, asiago cheese, dips, spinach dip

Chocolate Orange Fruit Bark–From BHG

December 19, 2014 by Judith Hannemann

…set aside. In a large microwave-safe bowl combine candy coating, chocolate, and shortening. Microwave, uncovered on 100% power (high) for 1 1/2 to 2 minutes or until chocolate melts, stirring…

Filed Under: Desserts Tagged With: bark, bhg cookbook, candy, chocolate, Christmas

Sweet Potato Dog Biscuits

December 17, 2014 by Judith Hannemann

…Line a large baking sheet (about 10 x 15 or larger) with parchment paper. In a large bowl, mix the sweet potatoes, oats and cornmeal. Add 3/4 cup of water…

Filed Under: Dog Treats Tagged With: Christmas, dog biscuits, sweet potato

Roast Pork with Chinese Vegetables

December 14, 2014 by Judith Hannemann

Roast Pork with Chinese Vegetables

…have this on hand. In a small bowl, mix all sauce ingredients. Heat a wok or large deep skillet over high heat. Add oil. When oil shimmers, add bok choy,…

Filed Under: Pork, Skillet Dinners Tagged With: chinese roast pork, chinese take-out, pork, quick dinners, the woks of life

Cheesy Bacon Ranch Pizza

December 12, 2014 by Judith Hannemann

…tube or the one sold in most supermarket bakeries) pizza dough instead of making your own. Ready-made crust like Boboli may be used too. Preheat oven to 425 degrees F….

Filed Under: Appetizers, Brunch, Lunch, Pizza Tagged With: bacon, Christmas, new years, pizza, ranch flavor

Mexican Seven-Layer Dip–From BHG

December 10, 2014 by Judith Hannemann

Layered Mexican Dip

…Instructions n a medium bowl, combine refried beans and salsa. Spread onto a 12-inch platter or in a 2-quart rectangular baking dish. Carefully layer guacamole and sour cream over bean…

Filed Under: Appetizers, Dips/Sauces/Dressings, Vegetarian Dishes Tagged With: bean dip, bhg cookbook, Christmas, dips, mexican layered dip

Slow Cooker Braised Steak

November 30, 2014 by Judith Hannemann

Slow Cooker Braised Steak

…mix and dehydrated onion in a small bowl. Add bay leaf. Heat oil in a large skillet over medium-high heat. Brown steaks on each side. Place steaks in slow cooker….

Filed Under: Beef, Comfort Foods, Everyday Meals, Slow Cooker Tagged With: braised steak, comfort food, crock pot, slow cooker

3-Ingredient Apple Oatmeal Crisp

November 28, 2014 by Judith Hannemann

3-Ingredient Apple Oatmeal Crisp

…In a large bowl, mix the cookie mix, melted butter and pecans, if you are using. Blend well, forming crumbs. Top apples with oatmeal cookie mixture. Bake at 300 degrees…

Filed Under: Desserts Tagged With: apple crisp, apple pie filling, oatmeal cookie mix

Chicken or Turkey & Stuffing Supreme Casserole

November 16, 2014 by Judith Hannemann

Chicken and Stuffing Supreme

…smaller drumsticks, wings or breast cutlets. Preheat oven to 375 degrees F. Spray or grease lightly a 1.5-2 quart baking dish. In a large bowl, combine the soup and milk,…

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: green bean casserole, stuffing side dishes, Thanksgiving, Thanksgiving meal for couples, turkey

Slow Cooker Mis’sippi Swiss Steak

November 5, 2014 by Judith Hannemann

…the ranch dressing mix in a small bowl. Place steaks in the crock of a 4-6 quart slow cooker (I used a casserole crock where the insert is the size…

Filed Under: Uncategorized Tagged With: beef, crock pot, slow cooker, swiss steak

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