…them in ice water. The water removes surface starch and the ice is necessary to get them cold enough so that they crisp. I even read recently that some chefs…
Search Results for: label/Stewart's ice cream
Ocean Water
…added a tasty, yet optional ingredient, for those who’d like to up the ante a bit on this. Start With A Simple Syrup If you’ve ever made ice cream that…
Lemon Lime Rickey
…12 oz can frozen limeade concentrate 18 oz lime flavored seltzer 1 tbs lime juice 1/2 cup Italian lemon ice 1 drop green food coloring optional 1/2 cup vodka optional…
Slow Roasted BBQ Brisket
…| Sodium: 1476mg | Potassium: 1573mg | Fiber: 2g | Sugar: 47g | Vitamin A: 404IU | Vitamin C: 10mg | Calcium: 56mg | Iron: 8mg *Adapted from Martha Stewart…
No Bake Cherries Jubilee Pie
…cheese. There will be lumps don’t worry. Place the bowl with the gelatin/cream cheese mixture in a larger bowl filled with ice water and ice cubes until gelatin is beginning…
Pulled Pork Butt with Maple Cream Gravy
…one I buy in the store. The rub is packaged under the store’s “better” house-brand label, but I can’t imagine it’s the only place that has it packed for them….
Easy Puff Pastry Caramel Creampuff
A sheet of puff pastry, vanilla pudding and some caramel ice cream sauce is all you’ll need for this dessert. It’s delicious and easy too! Like Easy Desserts? Then you…
Classic Fettuccine Alfredo
…a sauce, that’s exactly what you’ve got. The last time I made this, it occurred to me that it was just like making the custard for homemade ice cream. The…
Mixed Berry Smoothie Pops
…want the mixture to be pretty thick, but NOT like soft-serve ice cream. Start with the lower amount and add as necessary until the consistency is that of partially melted…
Chewy Peanut Butter Brownies
…favorite brand and it doesn’t have to cost a fortune. For my taste, the best one is Walmart’s house label. It has a rich, deep peanutty taste that beats the…