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The Midnight Baker

Easy to make main meal and dessert recipes.

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Home » You searched for label/Cool Whip » Page 26

Search Results for: label/Cool Whip

Lemon Poppy Salad Dressing

July 1, 2016 by Judith Hannemann

Lemon poppy salad dressing goes well with fruit and veggie salads. No lemon squeezing required--surprise ingredient!

…frozen, mix 1 1/2 cups lemon juice with 1 1/2 cups castor (white) sugar and boil it until the sugar is completely dissolved. Cool and refrigerate. Nutrition Serving: 1serving |…

Filed Under: Dips/Sauces/Dressings, Vegetarian Dishes Tagged With: lemon, poppy seeds, salad dressings

Slow Cooker Chicken Ratatouille

July 6, 2016 by Judith Hannemann

Just add chicken and fresh garden veggies to your slow cooker and voila--a chicken version of ratatoulle. Healthy and delicious.

Here’s a meat version of the famous vegetarian stew. Your slow cooker does all the work and keeps your kitchen cool. Use That Zucchini Or Courgettes As They Say In…

Filed Under: Chicken, Slow Cooker Tagged With: chicken, crock pot, ratatouille, slow cooker

Orange Creamsicle Cheesecake Bars

July 20, 2016 by Judith Hannemann

Easy cheesecake dessert bars that taste like the famous orange creamsicle ice cream pops.

…or full tub (8 ounces) of whipped topping or real whipped cream. Don’t worry about it setting up–there’s enough gelatin to take care of that. Bake Or No-Bake I choose…

Filed Under: Desserts Tagged With: cheesecake, desserts, orange creamsicle

Blackberry Brandy Ribs

July 24, 2016 by Judith Hannemann

Succulent pork ribs roasted low and slow coated in a blackberry glaze with a hint of brandy.

…In a small saucepan, combine all glaze ingredients. Cook over medium heat until sauce begins to boil. Boil 1 minute; remove from heat and set aside to cool. Light one…

Filed Under: Grilling, Pork Tagged With: bbq, blackberries, pork ribs

10 Delicious No-Bake Desserts

August 5, 2016 by Judith Hannemann

Ten delicious no-bake desserts

No-bake desserts that will keep your kitchen cool in the summer, but they are great any time of the year. Beat The Heat With No-Bake Desserts If you are looking…

Filed Under: Desserts Tagged With: desserts, no-bake desserts, puddings

Toasted Almond Coconut Cream Poke Cake

August 10, 2016 by Judith Hannemann

Toasted almonds and velvety coconut cream flavor this doctored poke cake.

…pie filling 8 oz 1 tub of whipped topping 1/2 cup toasted coconut 1/4 cup toasted sliced almonds Instructions Prepare cake as per package directions but add the 1 tsp…

Filed Under: Cakes, Desserts Tagged With: almonds, coconut, desserts, poke cake

Creamy Lime Macaroon Bars

August 26, 2016 by Judith Hannemann

Slightly tart creamy lime filling sits on top of a coconut macaroon crust. Very refreshing dessert that's different!

…pan. Bake for 15-20 minutes or until the edges of the crust begin to brown. Remove from oven and cool completely. To make filling beat the pudding mix, lime zest…

Filed Under: Desserts Tagged With: cheesecake, coconut, desserts, lime

Creamy Butternut Squash Soup

October 2, 2016 by Judith Hannemann

Nothing says "fall" better than roasted butternut squash made into a creamy soup!

…about 5 minutes. Remove from heat and set aside Bake squash until tender, about 50-60 minutes. Remove from oven and cool until you can handle it. Then scoop out the…

Filed Under: Uncategorized

Pumpkin Oat Muffins

October 26, 2016 by Judith Hannemann

Fall or any time is the perfect time for these tender pumpkin oat muffins. Crowned with a crunch oat topping that's hard to beat.

…at minimum time). Remove from oven and cool on racks. Nutrition Serving: 1serving | Calories: 590kcal | Carbohydrates: 81g | Protein: 6g | Fat: 28g | Saturated Fat: 20g |…

Filed Under: Breakfast, Cakes, Desserts Tagged With: autumn, fall, muffins, pumpkin

Sour Cream Lemon Poppy Muffins

November 4, 2016 by Judith Hannemann

Sour cream gives these lemon poppy muffins their soft and tender texture.

…until toothpick inserted in the center comes out clean. Remove to a rack to cool completely. IF USING GLAZE: Mix the confectioner’s sugar and lemon juice in a small bowl….

Filed Under: Breads, Breakfast, Brunch, Cakes Tagged With: lemon, muffins, poppy

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