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Home » Archives for Judith Hanneman » Page 2

Judith Hanneman

Braised Short Ribs Ragout

March 14, 2021 by Judith Hanneman

Slow oven roasting give this short rib ragout it's outstanding flavor.

Long low and slow cooking is what gives this braised short ribs ragout it’s wonderful flavor.

Filed Under: Beef, Comfort Foods Tagged With: braising, short ribs, slow oven roasting

Shrimp Toss

March 10, 2021 by Judith Hanneman

Easy and delicious shrimp and pasta meal.

Who says Lenten meals have to be boring? Shrimp toss is so good, you’ll serve it often.

Filed Under: Pasta, Seafood Tagged With: Lent, pasta, shrimp

Anthony Bourdain’s Beef Bourguignon

March 7, 2021 by Judith Hanneman

This delicious beef stew is worth all the effort.

This is Anthony Bourdain’s famous beef bourguignon. And it’s worth all the effort.

Filed Under: Beef, Comfort Foods Tagged With: beef, comfort foods, stews

Old-Fashioned Tuna Casserole

March 3, 2021 by Judith Hanneman

Tuna casserole is memories of childhood. You can't get more retro!

Old-fashioned tuna casserole is as retro as it gets since it’s a mid-century favorite.

Filed Under: Comfort Foods, Everyday Meals, Seafood Tagged With: casseroles, comfort food, tuna

Hawaiian Meatballs

February 28, 2021 by Judith Hanneman

Have a family luau with these easy and tasty Hawaiian meatballs.

Chase away the late winter blues with these Hawaiian meatballs. It’s a luau on a plate.

Filed Under: Beef, Everyday Meals, Skillet Dinners Tagged With: bell pepper, meatballs, pineapple

Asian Meatloaf

February 24, 2021 by Judith Hanneman

Made with ground turkey or better yet ground chicken, this meatloaf with subtle Asian flavoring will be a big hit.

If you’re tired of the same old same old when it comes to meatloaf, try this Asian meatloaf.

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: asian flavor, ground chicken, ground turkey

Garlic Parmesan Swirls

February 21, 2021 by Judith Hanneman

An awesome new take on garlic bread.

Looking to take garlic bread to the next level? These garlic Parmesan swirls will fill the bill.

Filed Under: Breads, Brunch, Side Dishes, Vegetarian Dishes Tagged With: garlic, parmesan, yeast breads

Skillet Scallops in Garlic Pepper Sauce

February 17, 2021 by Judith Hanneman

These scallops make a great Lenten meal but they're delicious all year long.

Lent doesn’t have to be boring with dinners like these skillet scallops in garlic pepper sauce.

Filed Under: Seafood, Skillet Dinners Tagged With: Lent, scallops

Tuscan Chicken

February 14, 2021 by Judith Hanneman

Tuscan chicken is real food that takes little time.

Tuscan chicken is a great for when you want real food in little time.

Filed Under: Chicken, Everyday Meals, Skillet Dinners Tagged With: chicken, one-skillet dinners

Creamy Skillet Pork Chops with Mushrooms

February 10, 2021 by Judith Hanneman

Pork chops with a creamy mushroom gravy cooks all in the same pan!

Pork chops and a creamy mushroom gravy all cooks in the same pan. Less dishes to wash!

Filed Under: Pork, Skillet Dinners Tagged With: mushrooms, pork chops, quick dinners

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