Here’s a great way to use those end-of-season tomatoes. Fill them like a taco!
These tacos have no shells. It’s served over spaghetti but is just as flavorful. Maybe more–voila; taco spaghetti!
When you can’t decide on tacos or meatloaf, here’s your answer~
Here’s a different kind of taco–stuffed with creamy chicken divan and topped with buttered cracker crumbs. Make plenty because these will disappear fast!
Mexican Stuffed Shells Stuffed shells go south of the border with these taco-flavored Mexican stuffed shells. ¡Ole! I’ve usually seen these done with chicken…and they look just great! But I’ve been publishing a lot with chicken lately so I wanted to give it a rest and use some beef! These stuffed shells are bursting with…
Beefy Taco-Mac Bake This beefy taco casserole is made even better by making your own baked tortilla chips! Make something Mexican was the request–and I had everything mostly on hand with this. Beefy Taco-Mac Bake I’ll be upfront and say I’m not a great lover of taco seasoning because of the cumin, but when…
Mexicali Hash Brown Taco Casserole Meat and potatoes in one dish. A different angle on Shepherd’s Pie.