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Home » You searched for label/almond pastry filling » Page 29

Search Results for: label/almond pastry filling

Pistachio Cream Pie

June 16, 2019 by Judith Hannemann

No baking required for this creamy pistachio pie!

…And how about raspberry and chocolate? There you’d just use a chocolate crust and have the filling raspberry. The possibilities are endless and each time results in a totally different…

Filed Under: Desserts Tagged With: no-bake desserts, pies, pistachio

Russian Stuffed Cabbage

January 12, 2020 by Judith Hannemann

Cabbage leaves with a savory filling are sure to please. Top it off with a delicate tomato cream sauce.

…cooked rice, garlic, cooked onions, salt and pepper in a large bowl. Remove the thick rib from each cabbage leaf and place about 1/2 cup of filling in each leaf….

Filed Under: Beef, Comfort Foods, Pork Tagged With: beef, cabbage, pork

Pasta With Pistou Sauce

January 15, 2020 by Judith Hannemann

Pistou is the French version on pesto. This creamy herb sauce is perfect on pasta.

…other meals so they won’t go to waste. The Recipe   Print Recipe Add to Recipe Box Go to Collections Pistou Linguine A filling meatless meal Prep Time10 minutes mins…

Filed Under: Pasta, Vegetarian Dishes Tagged With: pasta, vegetarian

Stuffed Pepper Stew

March 22, 2020 by Judith Hannemann

Inexpensive, tasty and filling stew.

A quick stuffed pepper stew that’s hearty and filling. Don’t have a bell pepper? Leave it out and it’s just as good. Quick And Hearty Call it a stew or…

Filed Under: Beef, Comfort Foods, Everyday Meals Tagged With: ground beef, quick meals, stew

Slow Cooker Potato Chowder

March 25, 2020 by Judith Hannemann

Just dump and go and you're set for a creamy and hearty potato soup.

…to cold and snow here. With weather like that, my thoughts turn to a hearty and filling soup for dinner. This potato chowder surely fills the bill. Serve it with…

Filed Under: Comfort Foods, Slow Cooker, Soups Tagged With: cream soup, crockpot, slow cooker

Chocolate Peanut Butter BonBons

March 29, 2020 by Judith Hannemann

Just in time for Easter. Dark chocolate covered peanut butter bonbons. Easy to make too.

…you can just form the filling into balls about the size of a walnut and take it from there. And if you’re doing these with the kiddos, that would definitely…

Filed Under: Candy Tagged With: candy, chocolate, peanut butter

Black Bean Sauce

April 1, 2020 by Judith Hannemann

Use it as a condiment in cooking or as a dip. Delicious!

…good for you and filling. It’s also pretty cheap so if you have to watch your budget more closely now, it’s perfect. Substitute Since many people enjoy Mexican food, having…

Filed Under: Condiments, Dips/Sauces/Dressings Tagged With: asian food, beans, condiments

Crescent Apple Dumplings

April 5, 2020 by Judith Hannemann

Apple dumplings made easy with crescent roll dough

…turned out just fine. You can probably substitute any non-citrus fruit here. Canned peaches would be a good choice and even an apple pie filling would likely do in a…

Filed Under: Comfort Foods, Desserts Tagged With: apples, crescent roll dough, desserts

Ground Beef and Asparagus Stir Fry

April 26, 2020 by Judith Hannemann

Here's an easy and delicious ground beef stir fry that comes together in no time at all.

…delicious, but filling and maybe a bit fancy? Look no further than this luscious ground beef stir fry that includes a nice variety of veggies. It’s not only a complete…

Filed Under: Beef, Everyday Meals, Skillet Dinners Tagged With: asparagus, ground beef, stir fry

Copycat Marie Callender’s Pumpkin Pie

May 20, 2020 by Judith Hannemann

Pumpkin pie isn't just for Thanksgiving! Try this amazing copycat recipe and you'll be serving it year round.

…not as dense and tacky. It’s lighter and I like that. I think the reason I never cared too much for the traditional pie was that the filling was dense…

Filed Under: Desserts Tagged With: pies, pumpkin, thanksiving

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