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The Midnight Baker

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Home » Uncategorized » Page 21

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Apple Raisin Noodle Pudding

August 24, 2013 by Judith Hannemann

Apple Raisin Noodle Pudding (Kugel) A NYC deli treat easily made at home. I really forgot how good this is!  It’s been years since I had it too. After I’d done the savory kugel, we’d got to talking about this on my Facebook fan page and I mentioned that they are also made sweet for…

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Filed Under: Uncategorized Tagged With: apples, custard, dessert casseroles, desserts, noodle pudding, raisins, sweet noodle pudding

Pretzel Brownies with Caramel Sauce

August 22, 2013 by Judith Hannemann

Pretzel Brownies with Caramel Sauce So easy yet so rich.  The salt in the pretzels kicks up the taste of the chocolate. I was looking at Pinterest a few weeks ago and this caught my eye.   All the pin did was show, in pictures, what was done.  I thought that was a really NEAT…

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Filed Under: Uncategorized Tagged With: brownie mix, brownies, doctored brownie mix, pretzels, salted caramel

Three Cheese Noodle Pudding: Meatless Mondays

August 18, 2013 by Judith Hannemann

Three Cheese Noodle Pudding An updated and jazzier version of this timeless classic.  Made with Greek yogurt, of course! I haven’t had this in YEARS.  Since I left NYC and the last time was when a friend’s mom made it.  Many moons ago. And this came with many fond memories of that friend’s mother–Sylvia Friedman–one…

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Filed Under: Uncategorized Tagged With: dinner casseroles, jewish traditional food, meatless meals, noodle pudding, savory noodle pudding

Lemon Chicken Oreganata

August 15, 2013 by Judith Hannemann

Lemon Chicken Oreganata A less tart and herb-infused version of the famous Chicken Piccata.  Easy and on the table in 30 minutes! Most chicken piccata recipes are a little too sour for my taste. I do have a classic version under my Gastrolux Recipe Tab in the sidebar. I adapted this plus added some of this…

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Filed Under: Uncategorized Tagged With: 30-minute meals, chicken breast, chicken piccata, chicken with wine sauce, cooking with wine, fresh oregano, lemon chicken, one pot meals

Steak Fries BONUS POST

August 13, 2013 by Judith Hannemann

Oven Steak Fries These are the absolute BOMB! Since I discovered this secret, I don’t think I will EVER eat deep-fried potatoes again. This is probably even *good* for you since they are baked, and the oil used is olive oil!!! Steak Fries     4 large Russet potatoes 1/4 cup olive oil salt pepper…

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Filed Under: Uncategorized Tagged With: chips, french fries, healthy french fries, oven french fries, potatoes, steak fries

Cholula Chili Garlic Chicken Strips

August 10, 2013 by Judith Hannemann

Cholula Chili Garlic Chicken Strips Why go to those fast-food joints for chicken tenders?  Make it better at home and with real breast-meat chicken.  No anonymous meat in here! I was intrigued by this brand of hot sauce ever since a fellow blogger used it for a wing recipe. Have to say, I am definitely…

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Filed Under: Uncategorized Tagged With: appetizers, chicken breast, chicken mcnuggets, chicken strips, chicken tenders, cholula hot sauce, fried chicken

Peanut Rice Noodles with Shrimp

August 8, 2013 by Judith Hannemann

Peanut Rice Noodles with Shrimp Quick, easy and delicious.  Can be made with chicken or pork too  The things you find when you go through your freezer!!!  I found a 2 lb bag of large shrimp that I forgot about.  Yeah, I forgot shrimp…hard to believe, but I did. Since they are expensive, I wanted…

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Filed Under: Uncategorized Tagged With: asian dinners, asian noodle dinners, peanut noodles with shrimp, shrimp, stir fry, thai noodle bowls, thai rice noodles

Braised Beef with Onion Mushroom Gravy

August 3, 2013 by Judith Hannemann

Braised Beef with Onion Mushroom Gravy Simple and delicious.  A quick way to pot roast. Eye of round was on sale at my store last week.  Catch was, you had to buy a whole eye of round.  But who can pass up Angus beef no less, at $1.99 per pound?  I sure can’t. Anyway, I…

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Filed Under: Uncategorized Tagged With: 30-minute meals, beef, beef pot roast, braised beef, mushrooms, one-dish meals, stovetop meals, weekday meals

Italian Sausage Bites

August 1, 2013 by Judith Hannemann

Italian Sausage Bites You will never believe something so simple is so delectable! I bought this absolutely GORGEOUS oregano plant recently at a local farm stand and was dying to find recipes to use fresh oregano besides the “usual suspects” such as spaghetti sauces and all. So I went searching on Google and found this…

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Filed Under: Uncategorized Tagged With: appetizers, canapes, easy dinners, fresh oregano, italian sausage, simple dinners, using fresh oregano

Get Ready For Meatless Mondays!

July 29, 2013 by Judith Hannemann

Starting this Monday, August 5th, each Monday’s post or at least one post, will be dedicated to a meatless meal. Going meatless a couple of days a week has become a big trend.  It’s also a great budget saver!  Many many satisfying meals can be made without meat. The recipes will be either vegetarian (those…

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Filed Under: Uncategorized Tagged With: meatless meals, meatless mondays, midnight baker meatless mondays

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