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Home » Archives for Judith Hannemann » Page 29

Judith Hannemann

Royal Fish Cakes

February 23, 2020 by Judith Hannemann

Not your ordinary fish cake. These have been raised to royalty. Perfect Lenten meal.

Fancy fish cakes that are truly royal! These are a Lenten treat.

Filed Under: Brunch, Comfort Foods, Seafood Tagged With: comfort food, fish, Lent

Mushroom Barley Soup

February 19, 2020 by Judith Hannemann

Nothing like a comforting bowl of creamy mushroom barley soup to warm you up on a winter's day.

Nothing is quite like a hot bowl of mushroom barley soup to warm you up on a winter’s day.

Filed Under: Comfort Foods, Soups, Vegetarian Dishes Tagged With: cream soup, mushrooms, vegetarian

Air Fryer Garlic Chive Fries

February 16, 2020 by Judith Hannemann

Delicious and garlicky fries made easy in your air fryer. Oven method included too.

Use your air fryer to make these delicious garlic and chive fries. No air fryer? Make ’em in the oven.

Filed Under: Air Fryer, Side Dishes Tagged With: air fryer, potatoes, side dishes

Chocolate Raspberry Crisp

February 12, 2020 by Judith Hannemann

An easy dessert that combines the flavors of dark chocolate and raspberry.

Chocolate raspberry crisp is a tasty and easy dessert any time of the year. And it’s perfect for Valentine’s Day too.

Filed Under: Desserts Tagged With: chocolate, easy desserts, raspberry

Filet Steak with Peppercorn Sauce

February 9, 2020 by Judith Hannemann

Filet steak, aka filet mignon is a real treat so make it memorable with a great peppercorn sauce.

Filet steak is a real treat and it’s even better with this decadent peppercorn sauce.

Filed Under: Beef, Dips/Sauces/Dressings Tagged With: beef, filet mignon, steak sauce

Leek And Stilton Quiche

February 5, 2020 by Judith Hannemann

This is a quiche you'll make over and over. Savory leeks and creamy Stilton cheese give it it's great flavor.

Not your usual quiche. This one has the great savory flavors of leeks and Stilton cheese. Leek and Stilton quiche is the perfect dinner for a Valentine’s Day date night.

Filed Under: Brunch, Lunch, Vegetarian Dishes Tagged With: cheese, leeks, quiche

Smoky Buffalo Wings

February 2, 2020 by Judith Hannemann

Buffalo wings made even better with a hint of smoke.

Just in time for Super Sunday! Everyone will love these smoky Buffalo wings.

Filed Under: Air Fryer, Appetizers, Chicken Tagged With: chicken, Super Bowl, wings

Cajun Shrimp with Creamy Parmesan Sauce

January 29, 2020 by Judith Hannemann

The Cajun-style shrimp is delish, but the garlicky parmesan sauce can stand alone as a dip!

The Cajun shrimp is delicious but the Parmesan dipping sauce can also stand on it’s own as a dip for veggies or chips. This is a 2-in-1 football party food!

Filed Under: Appetizers, Dips/Sauces/Dressings, Seafood Tagged With: air fryer, dips, shrimp, Super Bowl Party

Pineapple Glazed Ribs

January 26, 2020 by Judith Hannemann

Yummy baby back ribs glazed with a tangy pineapple sauce.

Baby back ribs glazed with a tangy pineapple sauce is the perfect snack for the big game.  

Filed Under: Appetizers, Pork Tagged With: pineapple, pork, ribs

Instant Pot Baked Ziti

January 22, 2020 by Judith Hannemann

Perfect for those days you forgot to defrost something. This baked ziti can be cooked with frozen meat!

An Instant Pot “baked” ziti dinner that’s perfect for those days you forgot to defrost something.

Filed Under: Beef, Comfort Foods, Everyday Meals, Pasta Tagged With: ground beef, instant pot, ziti

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