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Home » Archives for Judith Hannemann » Page 133

Judith Hannemann

Cheeseburger Ring

July 7, 2013 by Judith Hannemann

Cheeseburger Ring All the taste of those fast-food superburgers, but half the price! I think everyone is familiar with the famous taco ring that’s made with crescents.  It’s time to think outside the taco ring! Not being a fan of taco flavoring, I do these with other fillings. I’ve done chicken and broccoli and pizza…

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Filed Under: Beef, Brunch, Comfort Foods, Everyday Meals Tagged With: appetizers, cheeseburger ring, crescent dough, crescent dough rings, easy dinners, family dinners, ground beef, ground beef casseroles, taco ring

Banana Rama Lama Ding Dong Pie

July 6, 2013 by Judith Hannemann

Banana Rama Lama Ding Dong Pie in Revol Dish An easy frozen banana pie, a Revol dish and the Edsels.  Who could want more? I am the first one to admit that making a pie…especially the crust…isn’t my forte. Sometimes it works, most times, it DOESN’T.   The wonderful people at Revol-USA asked me to…

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Filed Under: Uncategorized Tagged With: banana cream pie, banana rama lama ding dong pie, cream pies, instant pudding pie filling, revol-usa

Coconut Banana Popsicles

July 4, 2013 by Judith Hannemann

Coconut Banana Popsicles A taste of the tropics!  Gluten and dairy free too! I love coconut…I mean REALLY love coconut.  I could live on that and avocados and never miss anything else.  Say, now avocado gives me ideas…. Since I love coconut so much, I figured I’d try to make something that resembled those old…

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Filed Under: Uncategorized Tagged With: banana, coconut, coconut milk, dairy free, frozen snacks, gluten free, ice pops, popsicles

Raspberry Cheese “Danish”

July 2, 2013 by Judith Hannemann

Raspberry Cheese Danish If you like Entenmann’s raspberry danish strip, you’ll love this….and the price. I belong to a small recipe and chit chat group on Facebook.  I forget who found this now, but member after member was making it and saying how delicious it was.  It even spilled over into some other groups a…

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Filed Under: Uncategorized Tagged With: cheese danish, coffee cakes, crescent roll dough, danish pastry, easy desserts, quick cheese danish, raspberry cheese danish

New Free e-Cookbook Available

July 2, 2013 by Judith Hannemann

Make sure to grab your copy of this new and FREE e-cookbook from the folks at AllFreeCasseroleRecipes Click HERE for your copy!

Filed Under: Uncategorized Tagged With: 9 casseroles to make when eating on a budget, allfreecasserolerecipes.com, budget eating, casseroles, free ecookbooks

Pâte Avec Champignons et Basilic

June 30, 2013 by Judith Hannemann

Pasta with Basil & Mushrooms Real fancy, huh?  Well it’s only mushroom & basil pasta–but boy is it ever GOOD!!! And here’s to Meatless Mondays! Figured the French would get everyone LOL.  I was gonna make the title Italian, however, mushroom in Italian is “funghi” and that’s not too appetizing if you don’t speak Italian!!!!Anyway,…

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Filed Under: Pasta, Skillet Dinners, Vegetarian Dishes Tagged With: asiago, basil, easy dinners, meatless mondays, meatless pasta dinners, mushrooms, pasta, quick dinners, vegetarian dinners

Blueberry Creme Smoothie

June 29, 2013 by Judith Hannemann

Blueberry Creme Smoothie Simple, nutritious and tasty too! I wanted to play around with my new Ninja, and this was the perfect thing to do.  Wanted to see if it was that good at pulverizing frozen fruit.  It was!!  The key with this appliance is short, frequent pulsing. You could probably turn this smoothie into…

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Filed Under: Uncategorized Tagged With: beverages, blueberry smoothie, frozen blueberries, greek yogurt, healthy beverages, healthy snacks, smoothies

Low Carb “Fried Rice” (BONUS POST)

June 28, 2013 by Judith Hannemann

Low Carb “Fried Rice”   Posted as a special request from my Facebook Fans!  I’ve been making many variations of this since I was 17.   Yes that was a lot of years ago now!!!  Those were the days when I wore like a size 6 or 7 and thought I was FAT–oh yeah–so used…

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Filed Under: Uncategorized Tagged With: eggs, fried rice substitutes, ground beef, high protein dinners, low carb dinners, peanut butter

July 4th Cheesecake Popsicles

June 27, 2013 by Judith Hannemann

Cheesecake Popsicles for 4th of July The perfect pop for the 4th! What a delicious way to celebrate Independence Day–or any other day! These two-fruit cheescake pops are a treat for taste and texture. First you have great granita-like fruit layers and a creamy and rich cheesecake center! I made the cheesecake part with Neufchatel…

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Filed Under: Uncategorized Tagged With: 4th of july, berry and cream popsicles, cheesecake popsicles, desserts, frozen treats, fruit popsicles, ice cream pops, independence day, popsicles

Patriotic Cup Cakes

June 25, 2013 by Judith Hannemann

Patriotic Cup Cakes Want a quick fix of cake?  This is the answer! In the summer, who wants the oven running for close to an hour to make a cake? And face it, sometimes you don’t want to wait that long or have a huge cake on hand…for several reasons. First, this doesn’t have to…

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Filed Under: Uncategorized Tagged With: cake in a jar, cake in mason jar, cake mix, cup cakes, jelly jars, mason jars, microwave cake, patirotic cakes, single serving cake

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