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Home » Archives for Judith Hannemann » Page 73

Judith Hannemann

Slow Cooker Chicken Parmesan

June 17, 2016 by Judith Hannemann

Everyone's favorite Italian dish adapted to the crock pot--uses 1 convenience ingredient that makes it great!

Everyone’s favorite Italian dish, chicken parmesan, adapted for the slow cooker. Uses a convenience ingredient that is the secret to it’s juicy success!

Filed Under: Chicken, Everyday Meals, Slow Cooker Tagged With: chicken, crock pot, slow cooker

Garlic Parmesan Herb Pull Apart

June 15, 2016 by Judith Hannemann

The perfect roll! Buttery and garlicky with a touch of herb and cheese.

Classic pull-apart bread oozing with butter, garlic, cheese and herbs. The perfect dinner roll!

Filed Under: Breads Tagged With: breads, Melissa's Southern Cookbook, rolls

Slow Cooker Cube Steak

June 12, 2016 by Judith Hannemann

These beef cube steaks cook low and slow in your crockpot. Flavorful gravy uses no onion soup mix!

Tender and perfect beef cube steaks cooked low and slow in the crockpot.

Filed Under: Beef, Comfort Foods, Everyday Meals, Slow Cooker Tagged With: beef cube steaks, crockpot, slowcooker

Blushing Peach Cobbler

June 10, 2016 by Judith Hannemann

Quick and easy cobbler made with fresh peaches and crescent rolls.

Easy and delicious cobbler made with fresh summer peaches and refrigerated crescent rolls. It “blushes” because you don’t peel the peaches!

Filed Under: Desserts Tagged With: cobblers, crescent roll dough, desserts, peaches

Crunchy Asian Burgers

June 8, 2016 by Judith Hannemann

Burgers with an Asian flair and a bit of crunch from water chestnuts

Juicy burgers with an Asian flair and a bit of crunch from water chestnuts!

Filed Under: Beef, Grilling Tagged With: asian flavor, bbq, burgers, ground beef

Chicken with Lemon Herb Cream Sauce

June 5, 2016 by Judith Hannemann

Sauteed chicken in a sauce kissed by lemon and a subtle herb flavor. One skillet and 30 minutes is all it takes!

Subtly flavored lemon and herb cream sauce is the crowning glory to this sauteed chicken! One skillet and 30 minutes is all it takes.

Filed Under: Chicken, Skillet Dinners Tagged With: chicken, cream sauce, lemon sauce, skillet dinners

No-Bake Italian Cake

June 3, 2016 by Judith Hannemann

A no-bake cake that's got a creamy pineapple filling sandwiched between wafer cookies. A real picnic or potluck pleaser. Easy too!

Creamy pineapple filling sandwiched between wafers and topped off with whipped topping and a pile of coconut. This easy no-bake dessert will have them coming back for seconds!

Filed Under: Cakes, Desserts Tagged With: condensed milk, desserts, no-bake desserts, pineapple

Slow Cooker Creamy Ranch Chicken

June 1, 2016 by Judith Hannemann

Tender chicken in a creamy ranch gravy is a big dish of comfort.

Tender chicken in a creamy ranch gravy is a big dish of comfort!  Set it and forget in in your slow cooker!

Filed Under: Chicken, Comfort Foods, Slow Cooker Tagged With: chicken, crock pot, ranch seasoning, slow cooker

Chipotle Scallion Potato Salad

May 29, 2016 by Judith Hannemann

Potato salad with a tangy chipotle dressing with a hint of lime.

Potato salad with a bold and tangy dressing flavored with chipotle, scallions and a hint of lime. Not your ordinary potato salad.

Filed Under: Dips/Sauces/Dressings, Salads Tagged With: chipotle, green onions, potato salad, salads

Pimiento Cheese

May 27, 2016 by Judith Hannemann

Often called "southern caviar," pimiento cheese is great on crackers and also makes a wicked grilled cheese!

Often called “southern caviar,” pimiento cheese is great as a spread, dip and veggie filling. Try it for grilled cheese too!

Filed Under: Appetizers, Dips/Sauces/Dressings Tagged With: appetizers, cheese, dips, pimientos

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