Escarole Soup with Tiny Meatballs A treasured old Brooklyn recipe. There’s nothing more to be said, except you can substitute ground beef for the ground chicken. Just enjoy and mangia. This one’s healthy and low-fat/calorie too. Escarole Soup with Tiny Meatballs 6 cups rich chicken broth 3 eggs 1/2 cup grated cheese a combo between…
soup
Beef Barley Soup
Beef Barley Soup Hearty and tasty soup that is a meal in itself when served with crusty Artisan bread or rolls. Perfect for nippy fall evenings. I make my stock in a pressure cooker, and I do recommend using one to make this. However, you can “cheat” and use that jellied concentrated stock as it’s…
Cream of Leek & Potato Soup
Perfect meal for a rainy and chilly day, and we do get these here in upstate New York until Memorial Day. This was dinner tonight for me.
