Barley Risotto with Leeks and Mushrooms Here’s a meal so delicious that you’d never guess it was healthy, let alone vegetarian as well. As with any risotto, the dish requires almost constant stirring and adding the liquids in stages, but it’s not at all hard to do, and it’s a relatively short process. The risotto…
barley
Beef Barley Soup
Beef Barley Soup Hearty and tasty soup that is a meal in itself when served with crusty Artisan bread or rolls. Perfect for nippy fall evenings. I make my stock in a pressure cooker, and I do recommend using one to make this. However, you can “cheat” and use that jellied concentrated stock as it’s…
