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Home » You searched for label/deep fried » Page 9

Search Results for: label/deep fried

Cheesy Sausage Pasta Bake

January 24, 2014 by Judith Hannemann

Cheesy Sausage Pasta Bake This sausage and mushroom pasta bake is cheesy and easy. It’s a nice mid-week meal or buffet dish. The January deep freeze of upstate New York…

Filed Under: Comfort Foods, Everyday Meals, Pork Tagged With: buffet dish, casseroles, cheese, cheesy sausage pasta bake, comfort food, foodsaver, garlic bread, italian sausage, turkey sausage, upstate New York

Ravioli Lasagna

January 12, 2014 by Judith Hannemann

…chunks 4 oz prosciutto sliced Instructions Preheat oven to 375 degrees F. Spread about 1/4 cup pasta sauce on the bottom of a deep 1.5 quart deep baking dish. Arrange…

Filed Under: Comfort Foods, Everyday Meals, Vegetarian Dishes Tagged With: cheese ravioli, lasagna, lasagna recipe, lasagna with leftovers, ravioli lasagna, vegetarian lasagna, vegetarian ravioli lasagna

Provincial Chicken Stew

October 10, 2013 by Judith Hannemann

…cup baby carrots 1/2 cup heavy cream 1 tsp salt 1/2 tsp pepper 1/4 cup grated parmesan or romano cheese Instructions Heat a large deep saute pan over medium heat….

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: 30-minute meals, chicken dinners, chicken in wine sauce, chicken stew, coq au vin

No-Bake Brownies

September 29, 2013 by Judith Hannemann

…in a large, deep saucepan. Bring to boil over medium heat, stirring constantly. When mixture begins to boil, reduce heat to medium-low and cook for 10 minutes, stirring occasionally. Mixture…

Filed Under: Cookies, Desserts Tagged With: brownies, chocolate candy, fudge, no-bake brownies, walnut brownies

Scallion Cream Cheese Poppers

May 2, 2013 by Judith Hannemann

…is gone. Heat enough oil for deep frying in a large, deep skillet or wok to 375 degrees. Fry a few poppers at a time–don’t overload the pan as it…

Filed Under: Appetizers Tagged With: appetizers, cream cheese, egg roll skins, egg rolls, green onions, scallion cream cheese poppers, scallions

Dump Cake

April 21, 2013 by Judith Hannemann

Dump Cake

…also make this in a deep 2-quart round casserole, but an 11 x 7 will do just as nicely. I also reduce the butter to 1/2 cup, but it will…

Filed Under: Cakes, Desserts Tagged With: cake mix, casseroles, cherry pie filling, cobblers, crushed pineapple, dessert casseroles, desserts, dump cake, easy desserts, fruit crisp

Woodstock Wings

February 5, 2016 by Judith Hannemann

Leave Buffalo and head east to Woodstock for the best wings you'll ever eat.

…favorite recipe for the wings. I deep fry mine to make them ultra crispy. Truthfully, I’m not much into baked wings. They seem to stick to the pan and they’re…

Filed Under: Appetizers, Chicken Tagged With: buffalo wings, chicken, superbowl, woodstock NY

Spinach and Mozzarella Stuffed Chicken

April 24, 2016 by Judith Hannemann

Super-moist chicken breasts stuffed with a garlicky spinach and mozzarella filling

…grated cheese in a small bowl; set aside. Make 3-4 deep cuts across the top of each chicken breast about 1-1.5-inches apart (mine were large breasts and I got 3…

Filed Under: Chicken, Comfort Foods, Everyday Meals Tagged With: chicken, mozzarella, spinach, stuffed chicken breast

Pineapple Glazed Wings

December 7, 2016 by Judith Hannemann

A sweet and sour pineapple glaze makes this wings finger lickin' good! Great for holiday appetizers!

…the way you prefer–bake, deep fry or use the slow cooker. For approximate times for each method, see NOTES. Meanwhile, to make sauce, place all sauce ingredients in a medium…

Filed Under: Appetizers, Chicken Tagged With: chicken, pineapple, wings

Cheesy Ground Beef Pasta Skillet

May 13, 2018 by Judith Hannemann

Great for using any leftover pasta! Simple and inexpensive cheesy ground beef skillet dinner that's nice enough for company

…This is one of those one-pot wonders that has excellent flavor. It has a deep savory taste that’s sure to please the whole family. I found this so good, I’d…

Filed Under: Beef, Pasta, Skillet Dinners Tagged With: cheese, ground beef, pasta, skillet diners

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