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The Midnight Baker

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Home » You searched for label/butter cookies » Page 48

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Cherry Bars

December 14, 2016 by Judith Hannemann

Soft cake bars loaded with cheery cherries! Easy to make and delicious with coffee, tea or milk.

…mins Cook Time42 minutes mins Total Time57 minutes mins Course: cakes, cookies, desserts Cuisine: American Keyword: bar cookies, cakes, cherry dessert Servings: 12 -18 Calories: 536kcal Author: Judith Hannemann Ingredients…

Filed Under: Cakes, Cookies, Desserts Tagged With: bar cookies, cakes, cherries

Copycat Sara Lee Pound Cake

January 4, 2017 by Judith Hannemann

Love Sara Lee pound cake? You'll love this easy copycat recipe!

…NOTES ¾ cup superfine sugar see NOTES ¾ tsp baking powder ¼ tsp salt 13 tbsp unsalted butter softened 1-2 tbsp grated lemon or orange zest optional Instructions Preheat oven…

Filed Under: Cakes, Desserts Tagged With: copycat recipes, pound cake, sara lee pound cake

Sour Cream Chocolate Cake

January 6, 2017 by Judith Hannemann

Rich sour cream gives this chocolate cake it's great texture and flavor. It's rich so no icing is necessary!

…salt 14 tbso unsalted butter softened Instructions Preheat oven to 350 degrees F. Spray a 9-inch round -OR- springform pan with non-stick spray. Line the bottom of the pan with…

Filed Under: Cakes, Desserts Tagged With: cake, chocolate cake, desserts

Balsamic Bacon & Tomato Pasta

January 18, 2017 by Judith Hannemann

Light angel hair pasta with caramelized onion, garlic, bacon and tomato dressed in a slightly tangy balsamic garlic sauce is a quick and satisfying meal.

…406kcal Author: Judith Hannemann Ingredients 1/4 cup butter cubed 2 large sweet onions thinly sliced (see NOTES) 1/4 tsp crushed red pepper flakes 1/8 tsp salt 6 garlic cloves minced…

Filed Under: Everyday Meals, Pasta Tagged With: angel hair pasta, bacon, balsamic vinegar, tomatoes

Pork Chops with Apples & Stuffing

January 22, 2017 by Judith Hannemann

Awesome pork chops are baked on a bed of apples and topped with super-savory stuffing. Your family will beg for seconds!

…with a hint of cinnamon (see NOTES) STUFFING 1 1/4 cups water 5 tbsp 1/3 cup unsalted butter 2 tbsp dehydrated onions -OR- 1 small onion chopped 1 tsp chicken…

Filed Under: Comfort Foods, Everyday Meals, Pork Tagged With: apples, pork chops, stuffing

Rotel Chicken Spaghetti Casserole

January 29, 2017 by Judith Hannemann

Cheesy chicken spaghetti casserole with spicy rotel tomatoes in the sauce.

…2 tbsp butter 10 oz.can diced tomatoes with green chilis 1 tsp garlic powder 10.75 oz can cream of chicken soup 1/2 tsp onion powder 1 tbsp chopped canned jalapeños…

Filed Under: Chicken, Comfort Foods, Pasta Tagged With: chicken, pasta, rotel tomatoes

Chicken Riggies

February 8, 2017 by Judith Hannemann

Chicken riggies is a famous dish from the Utica/Rome region of New York. It's a hearty pasta dish with marinated chicken and rigatoni in a rich tomato cream sauce. YUM!

…oil 3 garlic cloves minced 1 tsp dried oregano 1 lb boneless skinless chicken breasts cubed SAUCE 1 tbsp butter 1/2 each medium sweet red and green pepper chopped 1…

Filed Under: Chicken, Comfort Foods, Pasta Tagged With: chicken, pasta, Rome NY, utica NY

Macaroni and Cheese Soup

February 15, 2017 by Judith Hannemann

Comforting beefy macaroni and cheese in soup form!

…cheese, quick soup recipes Servings: 4 -6 Calories: 566kcal Author: Judith Hannemann Ingredients 1 cup cooked mini cocktail meatballs -OR- 8 oz lean ground beef 2 tbsp unsalted butter 3…

Filed Under: Comfort Foods, Soups Tagged With: cheese, macaroni, soup

Homemade Condensed Cream Soups

February 26, 2017 by Judith Hannemann

You will never use condensed cream soup out of the can again once you try these easy and delicious homemade versions.

…tbsp butter I use unsalted 1/2 cup chopped “add-ins” i.e. mushrooms, onions, chicken, celery, etc. 1/4 cup flour 1 tbsp concentrated stock see NOTES 1/2 cup water 1/2 cup whole…

Filed Under: Slow Cooker, Soups, Tips/Tricks/Methods Tagged With: condensed cream soup, crock pot, slow cooker

Chicken Francaise

April 30, 2017 by Judith Hannemann

This delicious chicken francaise recipe comes from one of the best Italian cooks I've ever met and is from her new cookbook, "A Taste of Love"

…Romano cheese 2 tbsp finely minced fresh parsley 3 tbsp unsalted butter 2 tbsp dry white wine 2 tbsp fresh lemon juice Salt & pepper to taste SEASONED FLOUR 3/4…

Filed Under: Chicken, Everyday Meals Tagged With: a taste of love, chicken, skillet dinners, what's cookin Italian style cuisine

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