• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Midnight Baker

Easy to make main meal and dessert recipes.

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube
  • Home
  • Recipes
  • Text Index
  • Subscribe
  • Recipe Box
  • About Me
    • Media/PR
    • Cookbooks
      • The Classic Slow Cooker
      • The Cupboard To Table Cookbook
    • Contact
    • Privacy
Home » sausage and pepper primavera

sausage and pepper primavera

Sausage & Pepper Primavera

April 18, 2013 by Judith Hannemann

A pasta primavera with peppers and sausage. Delicious and economical.

I’m out here to prove 10 can live as cheaply as one.  OK, I’m joking, but you can reduce your food budget with some creative meals that use meat as a condiment. This is one of them and it’s low cal too.

Filed Under: Pasta, Pork Tagged With: bell peppers, chicken stock, healthy eating on a budget, italian sausage, low-calorie dinners, pasta, pasta primavera, quick meals, sausage and pepper primavera

Primary Sidebar

Now Available

bakeatmidnite
ALSO AVAILABLE bakeatmidnite

Follow by Email! Get the e-Cookbook

“Must Try” Recipes

A chicken cacciatore from Umbria in central Italy. The olives give this great flavor! Easy too!

Umbrian Chicken Cacciatore

Possibly the best chicken pot pie you'll ever eat! Done on the stovetop so it's quick and easy.

Stovetop Chicken Pot Pie

Everyone's favorite Italian dish adapted to the crock pot--uses 1 convenience ingredient that makes it great!

Slow Cooker Chicken Parmesan

Meatloaf flavored with delicious cheddar cheese and ranch seasonint! A real family pleaser!

Cheddar Ranch Meatloaf

bakeatmidnite

Footer

bakeatmidnite
my foodgawker gallery Certified Yummly Recipes on Yummly.com
bakeatmidnite
COPYRIGHT © 2023 • BAKEATMIDNITE.COM • PRIVACY POLICY