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| Sugar Maple Bacon Smokies |
What a great snack for cocktail parties….and….FOOTBALL watching!
What can I say about these? Just that they are simple and very tasty.
When I made them years ago, I’d call them “Poor Man’s Roumaki,” because…yep…they were!
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| Dig In |
Make a ton if you want. The 1/2 lb of bacon is only what I used but you can use 1 lb if you want, or 2 or 3…with the appropriate number of cocktail wieners, of course.
I always have a dipping bowl with additional maple syrup in it because I can’t get enough of bacon/maple flavor!!! A drop of dijon mustard stirred in is FANTASTIC!
And yep, you can cut up regular hot dogs, kielbasa or any smoked sausage to make these.
Sugar Maple Bacon Smokies
These maple bacon smokies are the perfect easy cocktail party appetizer, and they're delicious for game day snacks too! You can double or even triple this recipe to serve a crowd.
Servings: 12 people
Calories: 186kcal
Ingredients
- 1/2 lb bacon
- 24 cocktail franks
- 1/2 cup brown sugar
- 1/4 cup maple syrup
- small wooden skewers
Instructions
- Preheat oven to 350 degrees F.
- Cut bacon in thirds. Wrap each 1/3 piece of bacon around a cocktail frank. Secure bacon with skewer. Repeat until all bacon is used.
- Place on baking sheet lined with aluminum foil. Drizzle with maple syrup and sprinkle with brown sugar.
- Bake 20-30 minutes, or until sugar is melted and bacon is browned and crisp
Nutrition
Serving: 2weiners | Calories: 186kcal | Carbohydrates: 14g | Protein: 5g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 312mg | Potassium: 96mg | Sugar: 13g | Vitamin A: 7IU | Calcium: 18mg | Iron: 1mg
Tried this recipe?Mention @midnitebaker or tag #midnitebaker!
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| Sugar Maple Bacon Smokies |
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| Sugar Maple Bacon Smokies |
melissa @ www.kidfriendlythingstodo.com says
These look perfect for the Superbowl! What a delicious looking snack! I am featuring these today!
Judith Hanneman says
Thank you Melissa!