• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

The Midnight Baker

Easy to make main meal and dessert recipes.

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube
  • Home
  • Recipes
  • Text Index
  • Subscribe
  • Recipe Box
  • About Me
    • Media/PR
    • Cookbooks
      • The Classic Slow Cooker
      • The Cupboard To Table Cookbook
    • Contact
    • Privacy
Home » Appetizers » Sugar Maple Bacon Smokies

Sugar Maple Bacon Smokies

September 3, 2013 by Judith Hannemann

Pin
Share
Tweet
Share

As an Amazon Associate I earn from qualifying purchases.

Jump to Recipe Print Recipe
Sugar Maple Bacon Smokies
Sugar Maple Bacon Smokies

What a great snack for cocktail parties….and….FOOTBALL watching!

What can I say about these?  Just that they are simple and very tasty.

When I made them years ago, I’d call them “Poor Man’s Roumaki,” because…yep…they were!

 

Sugar Maple Bacon Smokeys (Bacon Wrapped Cocktail Franks) | bakeatmidnite.com | #appetizers #bacon
Dig In

Make a ton if you want.  The 1/2 lb of bacon is only what I used but you can use 1 lb if you want, or 2 or 3…with the appropriate number of cocktail wieners, of course.

I always have a dipping bowl with additional maple syrup in it because I can’t get enough of bacon/maple flavor!!!  A drop of dijon mustard stirred in is FANTASTIC!

And yep, you can cut up regular hot dogs, kielbasa or any smoked sausage to make these.

 

Print Recipe Add to Recipe Box Go to Collections Pin Recipe

Sugar Maple Bacon Smokies

These maple bacon smokies are the perfect easy cocktail party appetizer, and they're delicious for game day snacks too! You can double or even triple this recipe to serve a crowd.
Prep Time20 minutes mins
Cook Time30 minutes mins
Total Time50 minutes mins
Course: Appetizer
Cuisine: American
Keyword: cocktail weiners, game day food, little smokies, maple bacon
Servings: 12 people
Calories: 186kcal
Author: Judith Hannemann

Ingredients

  • 1/2 lb bacon
  • 24 cocktail franks
  • 1/2 cup brown sugar
  • 1/4 cup maple syrup
  • small wooden skewers

Instructions

  • Preheat oven to 350 degrees F.
  • Cut bacon in thirds. Wrap each 1/3 piece of bacon around a cocktail frank. Secure bacon with skewer. Repeat until all bacon is used.
  • Place on baking sheet lined with aluminum foil. Drizzle with maple syrup and sprinkle with brown sugar.
  • Bake 20-30 minutes, or until sugar is melted and bacon is browned and crisp

Nutrition

Serving: 2weiners | Calories: 186kcal | Carbohydrates: 14g | Protein: 5g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 312mg | Potassium: 96mg | Sugar: 13g | Vitamin A: 7IU | Calcium: 18mg | Iron: 1mg
Tried this recipe?Mention @midnitebaker or tag #midnitebaker!

 


Sugar Maple Bacon Smokies
Sugar Maple Bacon Smokies

 

Sugar Maple Bacon Smokies
Sugar Maple Bacon Smokies
 
Pin
Share
Tweet
Share

Filed Under: Appetizers Tagged With: appetizers, bacon, brown sugar, cocktail franks, cocktail party food, football food, little smokies, maple syrup, snacks, sugar maple bacon smokies

You May Also Like

Crab rangoon stuffed mushrooms
Crab Rangoon Stuffed Mushrooms
Jalapeño popper stuffed tenderloin
Jalapeño Popper Stuffed Tenderloin
Bucatini carbonara
Bucatini Carbonara
Previous Post: « Two Cheese Scalloped Potatoes: Meatless Mondays
Next Post: Bacon Cheese Pull-Aparts (BONUS POST) »

Reader Interactions

Copyright © Judith Hannemann aka The Midnight Baker 2022. All Rights Reserved. No part of this website may be reproduced without The Midnight Baker's express consent.

Comments

  1. melissa @ www.kidfriendlythingstodo.com says

    January 31, 2014 at 1:07 pm

    These look perfect for the Superbowl! What a delicious looking snack! I am featuring these today!

  2. Judith Hanneman says

    January 31, 2014 at 3:14 pm

    Thank you Melissa!

Primary Sidebar

Now Available

bakeatmidnite
ALSO AVAILABLE bakeatmidnite

Follow by Email! Get the e-Cookbook

“Must Try” Recipes

Beef Mexican Trash

Santa Fe chicken is loaded with a great southwestern veggie combo and gobs of cheddar cheese

Santa Fe Chicken

Kielbasa, green beans and potatoes come together to make this tasty and simple casserole. Dump it all in your slow cooker set it and forget it!

Kielbasa Green Bean and Potato Casserole

Seared mushrooms and onions give this skillet cube steak dinner terrific flavor.

Onion Mushroom Cube Steak

bakeatmidnite

Footer

bakeatmidnite
my foodgawker gallery Certified Yummly Recipes on Yummly.com
bakeatmidnite
COPYRIGHT © 2023 • BAKEATMIDNITE.COM • PRIVACY POLICY