Kicked-Up Coleslaw If you have any raw cabbage left over from St. Patty’s day, here’s a way to use it up. This cole slaw is marvelous. Don’t be fooled by the amount of garlic powder–it’s not a typo. It uses a lot, but the taste is divine. Ordinarily, I don’t use shredded carrot….
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Candied Carrot Stix
Candied Carrot Stix Wonderful and sweet just by themselves but these carrots make the perfect accompaniment to succulent pork roast for a tasty fall meal. Carrots are glazed in a brown sugar sauce with a whisper of cinnamon. Wonderful and sweet just by themselves but these carrots make the perfect accompaniment to succulent pork…
