Chewy Peanut Butter Brownies
For peanut butter lovers
Servings: 9
Calories: 315kcal
Ingredients
- 1/2 cup creamy peanut butter
- 1/3 cup unsalted butter softened
- 2/3 cup sugar
- 1/2 cup brown sugar
- 2 eggs
- 1/2 tsp vanilla
- 1 cup flour
- 1 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat oven to 350F/180C. Grease a 9 x 9-inch baking pan. Set aside
- In a medium bowl, cream the peanut butter and butter. Gradually add the sugars, beating until light and fluffy.
- Add the eggs, beating well after each. Blend in the vanilla.
- Mix the flour, baking powder and salt. Stir into the peanut butter mixture, blending well.
- Turn into prepared pan, making an even layer.
- Bake 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Cool and cut into 9 portions.
Nutrition
Serving: 1serving | Calories: 315kcal | Carbohydrates: 41g | Protein: 6g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.3g | Cholesterol: 54mg | Sodium: 145mg | Potassium: 173mg | Fiber: 1g | Sugar: 28g | Vitamin A: 263IU | Calcium: 46mg | Iron: 1mg