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Chocolate Peanut Butter Cookie Dough Bites

Prep Time10 mins
Cook Time2 mins
Total Time12 mins
Servings: 16
Author: Judith Hannemann


  • 1 lb box confectioner's sugar
  • 1/2 cup cocoa powder
  • 1/4 cup unsalted butter melted
  • 1/2 cup milk or cream
  • 1/2 cup shelled or cocktail peanuts
  • 1 cup peanut butter morsels


  • Grease an 8 x 8-inch square pan well.
  • Sift confectioner's sugar and cocoa together into a large microwave-safe bowl. Set aside.
  • Melt the butter. Measure out peanuts, milk and peanut butter morsels.
  • Add the melted butter and the milk to the confectioner's sugar/cocoa mixture. Stir well until most of the dry ingredients are moistened.
  • Place the bowl in the microwave and heat on HI for 2 minutes, until it bubbles. Stir in the peanuts, stirring until all the sugar is dissolved.
  • Pour quickly into the prepared pan. Make sure it's pretty evenly distributed in the pan.
  • Sprinkle with the peanut butter morsels, lightly pressing the morsels into the chocolate mixture. Cool for about 15 minutes on the counter, then refrigerate until throroughly chilled.
  • Makes 16 one-inch squares.