Tropical Pineapple Bars
Tropical pineapple bars are so incredibly easy to make, you’ll make them year round!
Prep Time5 minutes mins
Cook Time25 minutes mins
Total Time30 minutes mins
Course: cookies, desserts
Keyword: bar cookies, coconut, macadamia nuts, pineapple
- 1- can sweetened condensed milk
- 8 oz candied pineapple
- 1 1/2 cups white chocolate morsels
- 1 cup flaked coconut
- 3/4 cups macadamia nuts coarsely chopped
- 18 oz. package refrigerated sugar cookie dough
Preheat oven to 350° F. Lightly spray a 15×10″ baking pan with nonstick spray.
Press cookie dough onto bottom of pan, top evenly with the sweetened condensed milk, candied pineapple, white chocolate pieces, coconut and macadamia nuts, press firmly into cookie dough. Bake 18-25 minutes or until lightly brown.
Cool in pan, cut into bars.
Serving: 1serving | Calories: 132kcal | Carbohydrates: 16g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 5mg | Sodium: 47mg | Potassium: 85mg | Fiber: 1g | Sugar: 12g | Vitamin A: 30IU | Vitamin C: 3mg | Calcium: 38mg | Iron: 1mg