crown maple Archives - The Midnight Baker https://bakeatmidnite.com/tag/crown-maple/ Easy to make main meal and dessert recipes. Thu, 10 Oct 2019 03:18:33 +0000 en-US hourly 1 Slow Cooker Maple Kissed Roast Chicken https://bakeatmidnite.com/slow-cooker-maple-kissed-roast-chicken/ https://bakeatmidnite.com/slow-cooker-maple-kissed-roast-chicken/#comments Thu, 04 Sep 2014 23:00:00 +0000 http://bakeatmidnite.com/2014/09/04/slow-cooker-maple-kissed-roast-chicken/ Slow Cooker Maple Kissed Roast Chicken Let your slow cooker do all the work making this maple-flavored roast chicken and carrots! Anyone who reads this blog knows that a) I’m a chicken-head and love the stuff and b) I’m a maple syrup/flavor ADDICT. Those are not necessarily in that order. I had the pleasure to...

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]]> Slow Cooker Maple Kissed Roast Chicken | bakeatmidnite.com | #slowcooker #crockpot #chicken #crownmaple Slow Cooker Maple Kissed Roast Chicken

Let your slow cooker do all the work making this maple-flavored roast chicken and carrots!

Anyone who reads this blog knows that a) I’m a chicken-head and love the stuff and b) I’m a maple syrup/flavor ADDICT. Those are not necessarily in that order.

I had the pleasure to meet the people at Crown Maple through one of my Twitter tweets of a maple syrup-based recipe. They were kind enough to send me a sampler pack of their light/medium/dark amber syrups–a gift that is always appreciated here.  They are a local farm and their products are organic–another thing I’m pleased about because I’m very “into” supporting local producers!

 

Crown Maple Sampler | bakeatmidnite.com | #crownmaple #maplesyrup
Sampler pack
So I decided to use some of this with an idea I had for a different kind of slow cooker recipe and one based off maple dijon chicken.  The taste was perfect!
This is really a terrific fall meal…or anytime meal, but it’s colors reminded me of fall. Here you get succulent roast chicken along with glazed carrots all in the same pot!
Slow Cooker Maple Kissed Roast Chicken | bakeatmidnite.com | #slowcooker #crockpot #chicken #crownmaple
Nice for fall and cooks in one pot!
I tend to cook on HI almost exclusively in my crock pot.  I’m retired so I’m around all day is one reason but I’ve also discovered, quite to my surprise, that it seems to produce better results and never seems to have that “overcooked” aspect that foods cooked on LOW tend to get at times.

 

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Slow Cooker Maple Kissed Roast Chicken

Let your slow cooker do all the work making this maple-flavored roast chicken and carrots!
Prep Time10 minutes
Cook Time6 minutes
Total Time16 minutes
Course: Chicken, Slow Cooker
Cuisine: American
Keyword: roasted chicken, slow cooker chicken
Servings: 4
Calories: 2639kcal
Author: Judith Hannemann

Ingredients

  • 6 large skin-on chicken thighs or 1 small whole chicken cut up
  • 1/2 cup alternate rub
  • 1 bag 1 lb peeled baby carrots
  • salt & pepper to taste
  • 1/2 cup maple syrup
  • 2 tsp dijon mustard

Instructions

  • Place all ingredients, except the maple syrup & mustard in a 4-6 quart slow cooker. Sprinkle with the alternate rub.
  • Turn slow cooker to HI and cook for 4-6 hours (times vary because all slow cookers do! Mine was done in 4.5 hours).
  • Drain any liquid that accumulated in the crock.
  • Mix maple syrup & dijon mustard in a small bowl. Pour over chicken/carrots, coating evenly. Cook on HI for another 15-30 minutes.

Nutrition

Serving: 1person | Calories: 2639kcal | Carbohydrates: 41g | Protein: 215g | Fat: 173g | Saturated Fat: 49g | Cholesterol: 857mg | Sodium: 972mg | Potassium: 2277mg | Fiber: 1g | Sugar: 24g | Vitamin A: 1600IU | Vitamin C: 18mg | Calcium: 174mg | Iron: 11mg



 

Slow Cooker Maple Kissed Roast Chicken | bakeatmidnite.com | #slowcooker #crockpot #chicken #crownmaple
Slow Cooker Maple Kissed Roast Chicken

Copyright © Judith Hannemann aka The Midnight Baker 2014. All Rights Reserved. No part of this website may be reproduced without The Midnight Baker’s express consent.

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]]> https://bakeatmidnite.com/slow-cooker-maple-kissed-roast-chicken/feed/ 2 Banana Butter Pecan Pancakes https://bakeatmidnite.com/banana-butter-pecan-pancakes/ https://bakeatmidnite.com/banana-butter-pecan-pancakes/#comments Sat, 30 Aug 2014 23:00:00 +0000 http://bakeatmidnite.com/2014/08/30/banana-butter-pecan-pancakes/ Banana Butter Pecan Pancakes Perfect pancakes for  “breakfast for dinner,” special holiday or Sunday breakfast! These special, yet easy banana pancakes taste exactly like banana nut bread. Is there anyone who doesn’t love pancakes?   Perfect for holiday breakfasts These are quite special, but don’t get intimidated–they’re really easy because you use baking mix! I...

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]]> Banana Butter Pecan Pancakes | bakeatmidnite.com | #pancakes #bananapancakes #banananutbread #breakfast Banana Butter Pecan Pancakes

Perfect pancakes for  “breakfast for dinner,” special holiday or Sunday breakfast! These special, yet easy banana pancakes taste exactly like banana nut bread.

Is there anyone who doesn’t love pancakes?

 

Banana Butter Pecan Pancakes | bakeatmidnite.com | #pancakes #bananapancakes #banananutbread #breakfast
Perfect for holiday breakfasts

These are quite special, but don’t get intimidated–they’re really easy because you use baking mix!

I think they are perfect for a holiday breakfast, like Christmas. But a lot of people are doing “breakfast for dinner” these days and you couldn’t get better than these.

 

 

Banana Butter Pecan Pancakes | bakeatmidnite.com | #pancakes #bananapancakes #banananutbread #breakfast
Breakfast for dinner!

These pancakes have a very rich banana flavor.  The complaints I read all the time about banana waffles/pancakes is that you really can’t taste the banana.  Well, in these you can!  You do have to make sure your bananas are ripe. The ones I used had some freckles on them…but ones with loads of freckles would be perfect here.

 

These would probably work well as waffles too. I have not made them that way, so I can't speak of how they cook or come out--but experience tells me they'd be good too. In my waffle maker (a belgian-style one) this would probably make 2-3 waffles, but your mileage may vary, depending on what your waffle maker is like.
Just like banana nut bread

The only additional step–and you have to wait until they cool–is making the buttered toasted pecans.  Just make sure you stir these constantly so they don’t burn.  It’s totally OK if the butter gets brown–that’s an integral part of the flavor. And I also strongly suggest that you use unsalted butter to do this. You don’t want the salty flavor in these pancakes–at least I don’t.  Unlike salted caramel, that taste combo (to me) is not appealing in something like this.  But as I always say, what YOU like is what counts!

 

Banana Butter Pecan Pancakes | bakeatmidnite.com | #pancakes #bananapancakes #banananutbread #breakfast
Surprise! They’re easy!

These would probably work well as waffles too.  I have not made them that way, so I can’t speak of how they cook or come out–but experience tells me they’d be good too.  In my waffle maker (a belgian-style one) this would probably make 2-3 waffles, but your mileage may vary, depending on what your waffle maker is like.

I also served it with unsalted butter for the same reason as using it for toasting the pecans. And of course served with GOBS of maple syrup!  I buy a locally produced organic syrup–from Crown Maple.  Check their website for availability.

 

These would probably work well as waffles too. I have not made them that way, so I can't speak of how they cook or come out--but experience tells me they'd be good too. In my waffle maker (a belgian-style one) this would probably make 2-3 waffles, but your mileage may vary, depending on what your waffle maker is like.
Gobs of maple syrup–is there any other way?

 

 

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Banana Butter Pecan Pancakes

Perfect pancakes for  “breakfast for dinner,” special holiday or Sunday breakfast! These special, yet easy banana pancakes taste exactly like banana nut bread.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast, Brunch
Cuisine: American
Keyword: banana, butter pecan, Pancakes
Servings: 4
Calories: 368kcal
Author: Judith Hannemann

Ingredients

  • 2 medium bananas mashed
  • 1 1/2 cups baking mix like Bisquick or Jiffy
  • 2 tbsp sugar
  • 3/4 cup milk*
  • 1/4 cup chopped pecans
  • 1 tbsp unsalted butter

Instructions

  • *You may need to add more milk--depending on how much liquid is in the bananas. Mine were just getting freckles so I needed 3/4 cup. I suggest starting with slightly less just in case. Add enough to get a good, thick pancake batter.
  • Melt the butter over medium-high heat in a heavy skillet. When butter starts to sizzle, add the pecans. Stir constantly until nicely toasted and you get that "buttered pecan" aroma. The butter will brown, but that's part of the flavor! Just don't let them burn. Remove from heat and let them cool to room temp.
  • In a large bowl, mix remaining ingredients and add the cooled pecans (yes, add whatever butter remains in the skillet) and stir until combines. Let that sit while you heat and prepare your griddle (or skillet, whatever you cook pancakes in/on). I start with greasing the griddle with about 1/4 tsp butter and rubbing it around the griddle with a paper towel (save the paper towel--because it's good for re-greasing when necessary if you're making a lot of pancakes at one time).
  • Pour batter on griddle/pan using a scant 1/4 cup of batter. When bubbles appear on top of the pancake, flip it and cook for another 3-5 minutes or until the underneath is golden brown.
  • These can be kept warm in a 200 degree F oven while you make the entire batch.
  • Recipe makes 8 pancakes. Since they are rich, 2 pancakes per serving seemed adequate to me, but appetites vary.

Nutrition

Serving: 2pancakes | Calories: 368kcal | Carbohydrates: 51g | Protein: 6g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 13mg | Sodium: 595mg | Potassium: 373mg | Fiber: 3g | Sugar: 21g | Vitamin A: 199IU | Vitamin C: 5mg | Calcium: 140mg | Iron: 2mg



These would probably work well as waffles too. I have not made them that way, so I can't speak of how they cook or come out--but experience tells me they'd be good too. In my waffle maker (a belgian-style one) this would probably make 2-3 waffles, but your mileage may vary, depending on what your waffle maker is like.
Banana Butter Pecan Pancakes

Copyright © Judith Hannemann aka The Midnight Baker 2014. All Rights Reserved. No part of this website may be reproduced without The Midnight Baker’s express consent.

Follow The Midnight Baker’s board The Midnight Baker on Pinterest.

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