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Raisin Walnut Cookies

Nothing beats these raisin walnut cookies with a cold glass of milk!  A pleasant change from the usual chocolate chip.
Prep Time15 minutes
Cook Time12 minutes
Total Time27 minutes
Course: cookies
Cuisine: American
Keyword: easy cookie recipe, raisin, walnut
Servings: 4 doz
Calories: 1379kcal
Author: Judith Hannemann

Ingredients

  • 2 cups flour
  • 2 1/2 cups ground oatmeal done by processing oatmeal in a blender or Ninja
  • 1 cup granulated sugar
  • 1 cup light brown sugar
  • 1 cup unsalted butter softened
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1 tsp baking soda
  • 1 cup raisins
  • 1/2 cup chopped walnuts

Instructions

  • Preheat oven to 375 degrees F.
  • Cream butter and sugars until light and fluffy. Add eggs and vanilla, beating well. Add flour, ground oatmeal, salt, baking powder and baking soda. Beat until combined. Stir in raisins and walnuts.
  • Shape dough into 1 to 1 1/2-inch balls and place 2-inches apart on ungreased cookie sheets (I use AirBake insulated sheets). Bake at 375 degrees F for 10-12 min or until light golden brown.
  • Cool for 1 minute on sheet. Remove to rack to cool completely.
  • Makes approx 4 doz cookies.

Nutrition

Serving: 1cookie | Calories: 1379kcal | Carbohydrates: 200g | Protein: 17g | Fat: 61g | Saturated Fat: 31g | Cholesterol: 204mg | Sodium: 636mg | Potassium: 700mg | Fiber: 8g | Sugar: 104g | Vitamin A: 1537IU | Vitamin C: 2mg | Calcium: 140mg | Iron: 6mg