20-Minute Apple Crumble
Dessert in 20 minutes! This apple crumble goes together quickly and with no real fuss.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: desserts
Cuisine: American
Keyword: apple crumble
Servings: 4
Calories: 364kcal
- 21 oz can apple pie filling
- 1 tsp lemon juice
- 1/2 tsp cinnamon
TOPPING
- 1/2 cup flour
- 1/4 cup softened butter
- 2 tbsp brown sugar
- 2 tbsp chopped nuts walnuts, pecans, almonds
Preheat oven to 450 degrees F.
Mix pie filling with the lemon juice and cinnamon. Spread in the bottom of a 1 qt gratin dish or 8 x 8-inch square baking pan.
Mix all topping ingredients. Drop small amounts evenly over top of apple mixture.
Bake at 450 degrees F for 15 minutes.
Serve warm.
Serving: 1serving | Calories: 364kcal | Carbohydrates: 58g | Protein: 3g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 31mg | Sodium: 173mg | Potassium: 106mg | Fiber: 2g | Sugar: 27g | Vitamin A: 390IU | Vitamin C: 3mg | Calcium: 22mg | Iron: 1mg