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+ servings

Copycat Marie Callender’s Pumpkin Pie

Who says pumpkin pie is only for Thanksgiving?
Prep Time10 mins
Cook Time50 mins
Course: Dessert, Snack
Cuisine: American
Keyword: copycat marie callender's recipes, easy pumpkin pie, pumpkin tart
Servings: 8
Calories: 254kcal

Ingredients

  • 3 eggs
  • 15 oz can pureed pumpkin not pumpkin pie mix
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1/2 tsp ginger
  • 1/4 tsp ground cloves
  • 1/4 tsp nutmeg
  • 3/4 cup milk full-fat milk
  • 1/4 cup heavy cream
  • 1 pie crust deep dish style.

Instructions

  • Preheat oven to 400F/200C
  • Whisk all ingredients, except pie crust, together in a large bowl. Pour into crust
  • Bake at 400F/200C for 15 minutes, then reduce the heat to 350F/180C qnd bake for an additional 35 minutes or until a knife inserted near the center comes out clean.

Nutrition

Serving: 1serving | Calories: 254kcal | Carbohydrates: 36g | Protein: 5g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 74mg | Sodium: 273mg | Potassium: 198mg | Fiber: 2g | Sugar: 22g | Vitamin A: 8508IU | Vitamin C: 2mg | Calcium: 67mg | Iron: 2mg