Go Back
–+ servings
Print Recipe Add to Recipe Box

Quickie Kit Kat Bars

These homemade Kit Kat bars are a delicious combination of graham crackers with sea salt, caramel and chocolate.
Prep Time5 minutes
Cook Time2 minutes
Total Time7 minutes
Course: desserts
Cuisine: American
Keyword: candy recipe, caramel, chocolate, graham crackers, kit kat bars
Servings: 10 -12
Calories: 200kcal
Author: Judith Hannemann

Ingredients

  • 8 sheets graham crackers
  • 1/2 cup caramel sauce
  • 1 cup semi-sweet chocolate chips
  • 2 tbs butter
  • 1 tbs coarse sea salt

Instructions

  • Line an 8 x 8-inch or 9 x 9-inch pan with aluminum foil.
  • Lay out a layer of graham crackers along the bottom. Fill in spaces with pieces of graham crackers so the bottom is totally covered.
  • Microwave caramel sauce on HI for 20 seconds, or until it's thinner pourable consistency. Pour over graham crackers, and spread in an even layer.
  • Top with the rest of the graham crackers, repeating as in the first layer, with all the spaces filled.
  • Microwave chocolate chips and butter on HI for 1 minute. Remove and stir until very smooth. Spread chocolate over top. Chill.
  • Top with coarse salt and cut into pieces of desired size

Nutrition

Serving: 1piece | Calories: 200kcal | Carbohydrates: 25g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 7mg | Sodium: 833mg | Potassium: 131mg | Fiber: 2g | Sugar: 9g | Vitamin A: 89IU | Calcium: 26mg | Iron: 2mg