Mexican French Bread Pizza
This French bread pizza is packed with Mexican flavors. Easy to make and delicious too!
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Keyword: French bread, French bread pizza, Mexican pizza, olives
- 1 loaf French or Italian bread
- 6 tbsp butter very soft
- 1/2 cup Mayonnaise
- 1/2 cup Sliced Black Olives
- 1/2 cup Manzanilla Olives
- 1/2-1 tsp taco seasoning
- 2 green onions sliced
- 1 tbsp canned diced jalapenos
- 2 cups Mexican blend shredded cheese
Preheat oven to 325 degrees F. Line a large cookie sheet with aluminum foil.
Slice bread in half lengthwise. Slice green Manzanilla olives crosswise into approximately 1/8-inch slices.
In a large bowl, mix together the remaining ingredients. Spread desired amount of topping mixture over top of each half of bread.
Bake at 325 degrees F for 25-30 minutes, or until cheese is melted and bubbly and just beginning to brown.
This may either be served as a main or appetizer. If serving as a main, cut each half of finished bread in half crosswise. If serving as an appetizer, cut each baked half loaf into 2-inch slices.
Garnish with additional sliced green onion if desired.
Serves 4 as a main course, and about 8 as an appetizer.
Serving: 1serving | Calories: 882kcal | Carbohydrates: 59g | Protein: 26g | Fat: 61g | Saturated Fat: 25g | Cholesterol: 110mg | Sodium: 1799mg | Potassium: 192mg | Fiber: 4g | Sugar: 4g | Vitamin A: 1147IU | Vitamin C: 1mg | Calcium: 440mg | Iron: 4mg