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Diane's 2-Ingredient Dog Biscuits
There’s just 2 ingredients in these dog biscuits. Cheaper, easier and better for your dog.
- 2 4 oz pureed meat or vegetable baby food
- 2 cups whole wheat flour spelt, wheat germ or rolled oats (or combination of all)
Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
In a large bowl, mix the ingredients to form a dough.
On a lightly floured surface, roll out to 1/4-inch thick and cut into desired shapes.
Bake for 20-25 minutes. Turn off the oven and let the biscuits sit in there on the tray until oven is completely cool (this dehydrates the biscuits)
Makes varying amounts according to size cut. I got approximately 15 biscuits with a “medium” dog biscuit cookie cutter (maybe 3-4-inches long)
Serving: 1dog | Calories: 54kcal | Carbohydrates: 12g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 58mg | Fiber: 2g | Sugar: 1g | Vitamin A: 7IU | Calcium: 5mg | Iron: 1mg