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Crock Pot Cherry Almond Clusters

You’ll think these cherry almond nut clusters come from a fancy confectionary shop, but surprise! They are super easy and made in your slow cooker!
Prep Time5 minutes
Cook Time1 hour 30 minutes
Total Time1 hour 35 minutes
Course: candy, desserts, Slow Cooker
Cuisine: American
Keyword: almond clusters, cherries, slow cooker baking
Servings: 45
Calories: 122kcal


  • 3 cups whole almonds
  • 1 12 oz pkg semi-sweet chocolate chips
  • 4 oz semi-sweet baking chocolate broken up
  • 8 oz dried cherries cut up if large
  • 10 oz white candy coating -OR- almond bark


  • Place almonds in the bottom of a 3.5-4 quart slow cooker.
  • If using almond bark, cut it up in small chunks about 1-inch.
  • Layer the chocolate chips, baking chocolate, cherries and candy coating, having the candy coating on top.
  • Place a layer of paper towels on top of the crock and secure them with the lid.
  • Cook on low ONLY for 1-1.5 hours. Candy will still appear whole, but if you stir it like in the photo in the post, and everything blends well, it's ready.
  • Drop chocolate mixture into paper bonbon cups (about 1.5-inches diameter at bottom). I got 45 bonbon cups out of this recipe.


Serving: 1serving | Calories: 122kcal | Carbohydrates: 12g | Protein: 3g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 3mg | Potassium: 81mg | Fiber: 2g | Sugar: 8g | Vitamin A: 180IU | Calcium: 31mg | Iron: 1mg