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Potato salad with a tangy chipotle dressing with a hint of lime.
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Chipotle Scallion Potato Salad

Potato salad with a bold and tangy dressing flavored with chipotle, scallions and a hint of lime. Not your ordinary potato salad.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dips/Sauces/Dressings, salads
Cuisine: American
Keyword: CHIPOTLE, potato salad, scallion
Servings: 4 -6
Calories: 165kcal
Author: Judith Hannemann

Ingredients

  • 2 lbs cooked red or Yukon gold potatoes cut in chunks or sliced (see NOTES)
  • 1 recipe for Chipotle Scallion Dressing
  • 1/4 cup crisp cooked bacon diced (optional)

Instructions

  • Place cut potatoes in a large bowl.
  • Add the bacon if using.
  • Add desired amount of dressing
  • Chill for about 2 hours

Notes

You may also use cooked and sliced sweet potatoes.

Nutrition

Serving: 1serving | Calories: 165kcal | Carbohydrates: 28g | Protein: 8g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 146mg | Potassium: 972mg | Fiber: 6g | Sugar: 1g | Vitamin C: 26mg | Calcium: 68mg | Iron: 7mg